My favorite of the bourbons we tasted in Kentucky was the Woodford Reserve. Maker's was #2 on the list with buffalo trace a very close 3rd. Woodford and Maker's had the best tours of the 7 we visited. The bourbon balls at Woodford gave it a slight edge.
Maybe sounds simple to others, but I have a tough time getting a burger to stay together on the grill when it's time to flip it without
a: packing the patty too much rather than loosely packing it or
2: cooking it more than I'd like on 1 side.
Every time I try to flip it falls apart. Any tips?
Black, or maybe with a little sugar if it's good coffee, double double if not so good.
Isn't an 8 piece box at bojangles about 10$ The 20 pc. Jumbo Tailgate -- 20 pieces of chicken, 10 biscuits, 4 picnic fixin's and 1 gallon iced tea, serves 8-10 was 35$ I think. If you've never had bojangles I'm pretty sure they put heroin in the breading. 27$ for an 8 piece is pretty steep.
I bet I can't name 2 things better for breakfast than a cajun filet biscuit and a sweet tea from Bojangles. Possibly the thing I miss the most about living in NC. I think they must put something highly addicitve in the breading, black tar heroin, I don't know, but it's good.
We'll be in town for a couple of days, looking for good places that won't mind kids. My kids eat all kinds of stuff so any place that wouldn't be mad if I walked in with them would be welcome. I'd like to avoid chains if possible. Don't mind driving for a bit to get to a good place.
We'll be in town for a couple of days, looking for good places that won't mind kids. My kids eat all kinds of stuff so any place that wouldn't be mad if I walked in with them would be welcome.... More
Where is the grilled part?