Serious Eats - seriouseats.com

I am cooking this tomorrow! Cannot wait to try it.
Come on people. Seriously have you not kept up with the current medical data out there? Lard is not bad!!! No transfats (you know those artery damaging things) Butter is not bad!!! I'll give you peanut oil, but Canola??? There is no such thing as a canola plant...It comes from the word Canada because it is a genetically engineered oil from the rapeseed plant. Our ancestors have been eating animal fats from the dawn of time,or at least fire :O) and if you check your statistics heart disease started to rise at the dawn of the industrial age i.e. refined oils! So, I think I'll cook me up some of this delicious sounding fried chicken cooked in lard, coconut oil, grapeseed oil or the butter from a non genetically modified cow! Bon Appetit!! :O)