Hi
I am heading to London for a week and Madrid for two days for work. I'm near Kings Cross in London and someplace called Arganzuela in Madrid. I have never been overseas- can you recommend good, not too expensive places for dinner (and maybe lunch) in those areas? I would greatly appreciate it. Thanks!
crispy on the edges, moist right where it is against the meat, and the meat is still tender and not dry.
Smith and Wollensky, ribeye. I think I had it three times in a month.
Holy cow... I forgot about those. So delicious, but I always thought they needed a little salt. You can get a slice of the bread alone.
Thanks so much for the London suggestions- I can't wait to find all these places. I am hoping to be able to spend a whole weekend in London before the work week starts and I will try to make it to the markets.
My friend's wedding is at the Hotel Rafael Atocha and I am staying nearby- still working on that. Will have a full 24 hours for sightseeing by myself. It looks to be near Retiro, Centro and Arganzuela. Heading to Barnes and Nobel right now for guidebooks to the two cities.
I really appreciate all the wonderful suggestions- You guys are great!
Mussels with butter and garlic... a huge bowl of it and a soft pile of bread.
St Louis style ribs, with some Kansas City style sauce.
World's Fair doughnuts, St Louis MO. Sad that I moved away.
We have a winner!
And it's ... JENBOT. Someone from Serious Eats will be contacting you shortly for shipping info.
Porterhouse has always been my favorite!
Porterhouse always!
For more than 30 years my first choice is always Porterhouse, cut 1.5 inches thick
filet mignon with bleu cheese butter, or bearnaise, or au poivre, or just plain medium-rare!
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