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frosting

Culinary student. Forever commuting to NYC. Hoping to open a bakery there soon!

  • Location: New Jersey
  • Favorite foods: warm apple pie, moist chocolate cake, blueberry muffins with a nice crumb topping, oversize cupcakes with lots of creamy frosting, cinnamon raisin bagels, pumpkin apple bread with walnuts, pasta-every and all types, lots and lots of salads....

I'm going to the Institute of Culinary Education!

Hey I go to ICE for pastry and baking! I started in Sept. It's great! I love it! Best decision I ever made! :D If you have any questions I'd be happy to answer them too!

Bakeries in Manhattan without all the hype!

Wow! So many...and so little time! I definitely plan to make it to as many of these as possible! Maybe I'll be able to test at least one baked good from each location because if I walk everywhere because I'll burn the calories! :-D Thanks for all the input everyone!

favorite pumpkin recipe?

Harvest Pumpkin Apple Bread!

Bakeries in Manhattan without all the hype!

What are some of the best bakeries in Manhattan that are not overrated and surrounded with nothing but hype like Magnolia, but instead offer just some seriously, delicious baked confections!??! I guess I'm looking for "the best kept secret" bakeries of the city..nothing tourist-ey or overpriced, just the best!

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