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From Talk

Chunky or Smooth?

Chunky AND smooth! Depends on the use: cookies, sandwich, toast--all demand their own circumstances.

frannyeats at 7:09PM on 04/09/11

From Talk

Southern Themed Wedding Shower Ideas

Fried chicken, pimento cheese finger sandwiches, country ham on miniature biscuits (with honey on the side to drizzle over), poundcake...

frannyeats at 5:02PM on 03/22/11

From Talk

Food Terms that should be banned from the media

I'm sick of reading and hearing about "elevated" dishes. It seems very pretentious to brag a la "I took the basic grilled cheese sandwich and elevated it." Get over yourself!

frannyeats at 11:06AM on 02/09/11

From Serious Eats

My Week Without Corn, Part II: The No Corn-Fed Animal Products Edition

As the post-script implies, CORN itself is hardly the problem! Why demonize a vegetable just because you don't like the way it's used or the way some people grow it?!? Corn is great!

frannyeats at 4:26PM on 07/29/09

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From Recipes

How to Make a Choco Taco

Posted by Erin Zimmer, February 24, 2009 at 2:40 PM

From Serious Eats

Cooking with Kids: Funny Fortunes

Posted by Matthew Amster-Burton, February 23, 2009 at 3:40 PM

From Serious Eats

In Videos: 'Julie and Julia' Sneak Peek

Posted by Adam Kuban, February 24, 2009 at 12:25 PM

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From Talk

Chunky or Smooth?

Chunky AND smooth! Depends on the use: cookies, sandwich, toast--all demand their own circumstances.

frannyeats at 7:09PM on 04/09/11

From Talk

Southern Themed Wedding Shower Ideas

Fried chicken, pimento cheese finger sandwiches, country ham on miniature biscuits (with honey on the side to drizzle over), poundcake...

frannyeats at 5:02PM on 03/22/11

From Talk

Food Terms that should be banned from the media

I'm sick of reading and hearing about "elevated" dishes. It seems very pretentious to brag a la "I took the basic grilled cheese sandwich and elevated it." Get over yourself!

frannyeats at 11:06AM on 02/09/11

From Serious Eats

My Week Without Corn, Part II: The No Corn-Fed Animal Products Edition

As the post-script implies, CORN itself is hardly the problem! Why demonize a vegetable just because you don't like the way it's used or the way some people grow it?!? Corn is great!

frannyeats at 4:26PM on 07/29/09

From Talk

Ever try the recipes on the sides of packages?

I love the chocolate cake and chocolate frosting recipes on the back of Hershey's Chocolate; and Ghiradelli ground chocolate used to have a great brownie recipe. I also LOVE the macaroon recipe on the back of some Baker's Angel sweetened coconut bags!

frannyeats at 4:46PM on 06/11/09

From Talk

Good eats in Lexington, KY

You MUST go to Billy's Bar-B-Q on Tates Creek Rd. in the Chevy Chase neighborhood. It's the best bbq in town--especially pulled pork. The mutton will give you an authentic tast of Western KY bbq. The burgoo, slow-cooked green beans, and jalapeno cornbread are all excellent. GREAT french fries, too.

Now I'm hungry!

frannyeats at 11:12AM on 05/01/09

From Photograzing

Alexandra Cupcakes

I thought it was ham!

frannyeats at 5:36PM on 03/03/09

From Serious Eats

Dynamo Doughnuts in the Bay Area

I don't like the donuts at Starbucks! At all....

frannyeats at 4:12PM on 07/25/08

From Serious Eats

The Best Pies in America: The Serious Eats Pie Honor Roll

You must try the pies at The Jubilee Cafe in Kickapoo, Illinois if you're ever driving past on I-74. Well worth a stop, and definitely worthy of being on a "best of the Midwest" pie list.

frannyeats at 9:52AM on 01/23/08

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Recent Favorites

From Recipes

How to Make a Choco Taco

Posted by Erin Zimmer, February 24, 2009 at 2:40 PM

From Serious Eats

Cooking with Kids: Funny Fortunes

Posted by Matthew Amster-Burton, February 23, 2009 at 3:40 PM

From Serious Eats

In Videos: 'Julie and Julia' Sneak Peek

Posted by Adam Kuban, February 24, 2009 at 12:25 PM

See more favorites by frannyeats »

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