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From Slice

Send in Your Sourdough Starter Pics!

I'm a day behind, but the way mine is coming, I might be able to catch up in a day or two!

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From Serious Eats

This Week in Eating Out

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Recent Polls

From A Hamburger Today

franktex answered "85/15" to What Lean-To-Fat Ratio Do You Prefer When Making Burgers?

From Slice

franktex answered "Given the right pizza, I might be convinced." to Pineapple Pizza: Way or No Way?

From A Hamburger Today

franktex answered "Whataburger" to Whataburger vs. Five Guys

From A Hamburger Today

franktex answered "Whataburger" to Chain Burger Brackets: Sonic vs. Whataburger

Recent Quizzes

From Serious Eats

franktex got 87% correct on How Much Do You Know About Beer?

From Serious Eats

franktex got 33% correct on How Much Do You Know About Condiments?

From Serious Eats

franktex got 88% correct on How Much Do You Know About New Orleans Food Culture?

See more polls and quizzes by franktex »

Recent Comments

From Slice

Send in Your Sourdough Starter Pics!

I'm a day behind, but the way mine is coming, I might be able to catch up in a day or two!

From Slice

Sourdough Starter-Along: Day 1 - A Half-Ounce Flour and an Ounce of Water

I'm in with both feet-sounds too easy, and I've been putting off making sourdough, so here we go!

From Serious Eats

The FDA Food Safety Modernization Act Goes to the Senate This Week

"While the details are somewhat convoluted.."
How is this different from any other legislation that Harry Reid introduces?

"it would grant the FDA full recall authority"
Nuff said. Kill this bill.

From Serious Eats

Culinary Ambassadors: Kräftskiva, Summer Crayfish Parties in Sweden

I'd love to go to a crawfish(crayfish) party with a bunch of Swedes and Cajuns-that would be a hoot! Never had dill in mine, but will try next season.

From Serious Eats

Spice Hunting: Mahlab

I made some tsoureki a few months back, and the addition of Mahlab and Mastic really made the house smell good while the bread was cooking.

From Serious Eats

36 Hours in New Orleans: Where to Eat

I imagine that if there were 100 comments, there would be that many different suggestions since NOLA is full of so manay good places, but here's my 2 cents:
Please U-funky breakfast spot on St. Charles
Crescent City Brewery-far better than regular brewpub fare-try the Seafood Cheesecake!!
Farmer's Market-there's a great bread stand there.
Go during JazzFest-great food on the grounds!

From Talk

San Antonio - great restaurants away from the tourism?

Chris Madrid's-home of the Bean Burger
Blanco Cafe
La Fogata
Henry's Puffy Tacos

From Serious Eats

Tasting Tour: Eating in Houston, Texas

Just curious if you had any Saint Arnold beers while there? Yummy stuff it is!

From Serious Eats

Jamie Oliver's Food Revolution (Ep. 4): 'Jamie Vs. Radio Rod'

Yes, that episode was cornball. You'd think that one protagonist, the girls volleyball coach..er...lunch lady, would be enough.

From Serious Eats

Jamie Oliver's Food Revolution Hits America

I'm not sure, but I think the lunch lady is also the girl's volleyball coach -just sayin.

From Serious Eats: New York

What Are the Must-Eats in Your City?

Austin, Texas-migas for breakfast and barbecue from Lockhart for lunch and dinner!

From Talk

Serious Eater Twitter user names

@franktex I tweet often about Texas Craft beer, and beer news, humor in general.

From A Hamburger Today

Hamburger America: Casino El Camino in Austin

I wouldn't want to be the guy to tell the cook at Casino that you don't want it cut in half!

From Serious Eats

Cook the Book: 'On the Line'

Crabs! Steamed! Boiled! Maybe some butter, but not necessary.

From Serious Eats

Food- and Drink-Related Panels at 2009 South By Southwest Interactive

I will be there (heck, I live in Austin!), and don't forget Rachael Ray will be back for the 2nd year in a row with her day party. Her husband plays for a band called Cringe.

From Serious Eats

Seriously Delicious Super Bowl Party Giveaway: Snow's Barbecue Brisket

Brisket in Texas
A short drive to Lexington
It's what's for breakfast.

(Please disregard my last one-Dohhh!!)

From Serious Eats

Seriously Delicious Super Bowl Party Giveaway: Snow's Barbecue Brisket

Brisket in Texas
A short drive to Lexington
A great Saturday breakfast.

Frank in Austin

From Talk

San Antonio Restaurant Recommendations?

Biga's on the Banks
Biga's chef and owner Bruce J. Auden has been nominated for the James Beard Foundation Award, The restaurant was also named by Gourmet Magazines as one of America's Best Restaurants.

For BBQ, go to Luling City Meat Market-it's not too far.
And a visit to the historic Liberty Bar is a must-it's a short cab ride from downtown :
http://www.liberty-bar.com/index.html

From Serious Eats

'Top Chef' Season 5, Episode 9: 'It Amused My Bouche'

Has Stephen Starr ever been tested for steroids or HGH? And stop wearing a suit jacket with a t-shirt-get a $#*& sports coat for chrissakes.
I'm guessing that there's some pissed off boy/girlfriends back home.

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

Why, the Southside Market in Elgin, of course! Best sausage in the world!!!
FM

See more comments by franktex »

Recent Posts

franktex hasn't written a post yet.

Recent Favorites

From Serious Eats

This Week in Eating Out

See more favorites by franktex »

Polls

From A Hamburger Today

franktex answered "85/15" to What Lean-To-Fat Ratio Do You Prefer When Making Burgers?

From Slice

franktex answered "Given the right pizza, I might be convinced." to Pineapple Pizza: Way or No Way?

From A Hamburger Today

franktex answered "Whataburger" to Whataburger vs. Five Guys

From A Hamburger Today

franktex answered "Whataburger" to Chain Burger Brackets: Sonic vs. Whataburger

From A Hamburger Today

franktex answered "Whataburger" to Chain Burger Brackets: Burger King vs. Whataburger

See more polls by franktex »

Quizzes

From Serious Eats

franktex got 87% correct on How Much Do You Know About Beer?

From Serious Eats

franktex got 33% correct on How Much Do You Know About Condiments?

From Serious Eats

franktex got 88% correct on How Much Do You Know About New Orleans Food Culture?

See more quizzes by franktex »

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