Recent Comments

From Serious Eats

Cook the Book: Eugenia Bone's 'Well-Preserved'

There's nothing like homecanned tomatoes to use in soups, chili, pasta sauce etc.

From Serious Eats

Cook the Book: The Essence of Chocolate

Tennessee Chocolate Chocolate cake In Nashville.
It's a tube cake that taste like a brownie with carmel dripped over it with walnuts.

See more comments by forkmtn »

Recent Posts

forkmtn hasn't written a post yet.

Recent Favorites

forkmtn hasn't favorited a post yet.

Recent Polls

forkmtn hasn't answered any polls yet.

Recent Quizzes

forkmtn hasn't taken any quizzes yet.

Recent Comments

From Serious Eats

Cook the Book: Eugenia Bone's 'Well-Preserved'

There's nothing like homecanned tomatoes to use in soups, chili, pasta sauce etc.

From Serious Eats

Cook the Book: The Essence of Chocolate

Tennessee Chocolate Chocolate cake In Nashville.
It's a tube cake that taste like a brownie with carmel dripped over it with walnuts.

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

Grilled ham and cheese with mayo. If I have home grown tomato I like it also but only if straight from the garden.

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

As a child, Saturday or Sunday was always fried pork chops, homemade biscuits and milk gravy. Pork Chops are still one of my favorite foods.

From Serious Eats

Cook the Book: 'Baked, New Frontiers in Baking'

Banana Pudding made from "scratch". I think the original recipe was from the Vanilla Waffer box. I don't think I'll ever out grow this.

From Serious Eats

Cook the Book: 'Second Helpings of Roast Chicken'

I use a lot of onions, Texas pete and Swanson's chicken broth.

I usually have to throw out buttermilk and bread.

From Serious Eats

Cook the Book: 'The Best Barbecue on Earth'

There's no place like home so I'd just do a lot of day trips in the South.

From Serious Eats

Cook the Book: 'Sweety Pies'

My Mom's chocolate pie is the best pie I ever had.

From Serious Eats

Cook the Book: 'Summer on a Plate'

I like Paula Deen because most of her recipes are similiar to my Mom's southern style.

From Serious Eats

Cook the Book: Serves One

Mac and cheese or if I'm in a rush a grilled cheese sandwich.

See more comments by forkmtn »

Recent Posts

forkmtn hasn't written a post yet.

Recent Favorites

forkmtn hasn't favorited a post yet.

Polls

forkmtn hasn't answered any polls yet.

Quizzes

About forkmtn

Website:

Location:

About:

Favorite foods:

Last bite on earth: