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Win Tickets To 'Uncork New York' At City Winery
Trader Joe's brand! can't beat three bucks.
Grass-Fed Burger from Sidecar in Park Slope
man, $14 dollars for a park slope burger. goddamn this neighborhood! and it's not even park slope proper, it's 16th street! that rare-ish looking patty looks mighty fine though.
Win a Free Organic D'Artagnan Turkey
brussels sprouts n bacon
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Interview with a Grocery Store Shoplifter
Posted by Adam Kuban, January 13, 2009 at 10:15 AM
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Recent Comments | Response to Comments
First Look at Fresh-N-Fast in Flatiron
i'm curious what kind of following in-n-out would have if their menu prices doubled. maybe in-n-out in new york would look like this...
Win Tickets To 'Uncork New York' At City Winery
Trader Joe's brand! can't beat three bucks.
Grass-Fed Burger from Sidecar in Park Slope
man, $14 dollars for a park slope burger. goddamn this neighborhood! and it's not even park slope proper, it's 16th street! that rare-ish looking patty looks mighty fine though.
Win a Free Organic D'Artagnan Turkey
brussels sprouts n bacon
Win a Free Organic D'Artagnan Turkey
bacon brussels sprouts
Win a Free Organic D'Artagnan Turkey
pumpkin cheesecake
Chocolate Chip Cookie Championship: The Midtown(ish) Edition
wow, lotta CB haters. i'm still a fan, maybe your burnt is my crunchy.
petrossian has a good one too though, i have to agree with that.
Win a Free Organic D'Artagnan Turkey
corniest corn muffins
Win a Free Organic D'Artagnan Turkey
chipotle meatballs
The Burger Lab: Turkey Burgers That Don't Suck
it's a shame that there's not more of posts like these here and other places. there's something to be said about a more scientific approach to making food. now i know cooks illustrated tests their recipes and so do many cookbooks, but it's a lot of fun hearing about the process instead of just the result.
Brooklyn Star Brunch: The South Has Risen Again in Williamsburg
wow, might have to travel to williamsburg just for breakfast. that looks insane.
Amazing 66: A Truly Amazing Menu in Manhattan's Chinatown
mmmm.. yummy.
i also love that shrimp with mayo. it seems all higher classed chinese places will have it.
Openings: Paulie Gee's, Greenpoint, Brooklyn
wow, very cool! it's nice to see someone pursue their foodie dreams like that. opening a place is a big deal.
Shake Shack, Bill's, and RUB: It's Rainin' Smashed Burgers In This Burg
nice, all those look great. didn't Bruni come out and say he thought the shackburger was better as a double? i'm with you Ed, it's better regular.
Midtown Manhattan Gets Another Sichuan: First Look at Lan Sheng
wow that cold app of shrimp is something i've never seen before
Sous-Vide Cooking with Heston Blumenthal
ah... the sexiness of brushed metal.
when you show us more in the coming weeks, can it come with a recommendation on how you get those things in those air vacuum plastic looking bags? i'm assuming the machine doesn't do that too..
The Food Lab: Animal Fat Mayonnaise
this looks very very awesome
'Wichcraft For Dinner: Trying To Go Beyond Sandwiches
awww, it sounds like only one of the meat dishes was good. :(
Lady M Cake Boutique Cheesecake: The Last Cut Is The Deepest
that's f*cking crazy. they need to really check themselves.
Is Locavorism For Rich Folks Only?
@simon,
I've seen that site and also know the time that I've check that site (the last two years), the Union Square farmers market has not shown up there.
It's the biggest one. It's the one that would stand to create either
a. the most confusion w/ new ebt equipment or system
b. the one most likely to have farmers who might be irked at having to implement it.
I've heard certain markets use a station for ebt users to go and swap for tokens, and then use tokens at the stands. So yea, I know what's going on with 'em. The point is that if they want to make a statement, they should do a better job. I mean, how long does it take to implement the system at Union Square? Are any of the farmers pushing for it? Are any of the customers? Seriously, if you people want to say that farmers market cares about being a social movement, then you're really talking about everyone at the farmers market *wanting* a social movement. I don't see that at all. The worst part is that people who go to farmers markets don't even realize they're not part of any social movement. Who exactly is progressing the EBT system for farmers markets? Is it the people who go there? Is there such a clamor? Is it the farmers? Are they saying, "Damn, look at the demo that visit my stand!" Get the **** outta here man.
Is Locavorism For Rich Folks Only?
Ed,
When are we going to get food stamps or EBT cards in the biggest farmers market in New York City? Or is that one just for the well-to-do? Union Square has got some catching up to do.
Sneak Peek: Bill's Bar and Burger, Meatpacking District, NYC
man this looks good...
Sam Sifton: Part of Our 'Discussion'?
no way, depending on the topic, the NYT site gets some seriously crazy comments sometimes. i think regular blogs get much more sane readers.
Video: Anthony Bourdain on How Travel Has Changed Him
this is the most genuine he's ever seemed on video. he says some good stuff too.
Japanese Mystery Cafe: You Never Know What You're Going to Get
@Adam,
ahhh, it makes more sense now. thanks!
Openings: Paulie Gee's, Greenpoint, Brooklyn
Thanks very much Anthony. I've been fortunate enough to find people to work with who have some great ideas and I'm really excited about it all coming together.
Thanks again,
Paulie Gee
Openings: Paulie Gee's, Greenpoint, Brooklyn
Belated congratulations. It is always great to see someone turn their passion into their living. The story is kind of inspiring to all those that wish to do the same one day.
Anyway, I am sure that the pizza will be great and that the venture will be prosperous, because of the care and commitment that will go into the product.
Best wishes,
Anthony A
The Burger Lab: Turkey Burgers That Don't Suck
What can I say? You were right, and I was wrong.
http://ovalepicure.wordpress.com/2009/11/26/in-which-i-eat-my-words-nom-nom-nom/
Openings: Paulie Gee's, Greenpoint, Brooklyn
Thanks f r y. I hope that everything goes even half ascwell as things have gone for you. If I go anywhere this Spring it will be a research trip to Naples. ( turn away IRS employees) with a "side visit" to my son in Rome. However, next year I'm gonna be tempted to do my research in the Bay area (turn away again) with a "side trip" to Tahoe to get some runs in at Squaw and Alpine Meadows. Lookin' forward to meeting you.
Ciao,
Paulie Gee
Openings: Paulie Gee's, Greenpoint, Brooklyn
Yes - way to go, Paulie. I finally got a chance to catch up on pizza news (EP is closed tomorrow), and I find that I missed the news we've all been waiting for.
Chocolate Chip Cookie Championship: The Midtown(ish) Edition
Your mileage may vary on Pret. I went to the one on 42 and 5th today at 5:00. It was like a dried out biscuit. Very tough and hardly any chocolate. Truthfully, I'd rather eat dough from a tube.
First Look at Fresh-N-Fast in Flatiron
They have some friggin balls to charge $2.49 for a Coke. Anyone who would pay that deserves to get a mushy burger.
Win Tickets To 'Uncork New York' At City Winery
I like any Pinot from Napa.
Win Tickets To 'Uncork New York' At City Winery
Sokol Blosser's Evolution
Win Tickets To 'Uncork New York' At City Winery
Phelps Insignia...preferably cellared ten years.
Second choice: Spencer Roloson "La Herradura" Syrah.
Win Tickets To 'Uncork New York' At City Winery
I love the organic wines at Madonna in Carneros. They make a great moscato
Win Tickets To 'Uncork New York' At City Winery
2005 Ramey Chardonnay Ritchie Vineyard by Ramey
Win Tickets To 'Uncork New York' At City Winery
TWO buck chuck when you're in California!
Win Tickets To 'Uncork New York' At City Winery
Wines from Cakebread Cellars.
Win Tickets To 'Uncork New York' At City Winery
Stone Hedge Cabernet Sauvignon
Win Tickets To 'Uncork New York' At City Winery
That's such a hard question! Lately, I have been enjoying wines from Bedrock Wine Co.
Win Tickets To 'Uncork New York' At City Winery
Arcturus Napa Valley Cabernet Sauvignon
Win Tickets To 'Uncork New York' At City Winery
Rodney Strong, Sonoma,
Win Tickets To 'Uncork New York' At City Winery
Far Niente Cabernet
Win Tickets To 'Uncork New York' At City Winery
Cakebread's Cabernet Sauvignon. Delish.
Win Tickets To 'Uncork New York' At City Winery
Muscat st. jean de minervois
Win Tickets To 'Uncork New York' At City Winery
i like Oregon pinot noirs generally
Win Tickets To 'Uncork New York' At City Winery
3 Buck Chuck for me.
Win Tickets To 'Uncork New York' At City Winery
Vincent Arroyo Winery's Petite Sirah- This is a very small vinery in Napa, and their wines are sold on a waiting-list basis; you cannot find their wines at any restaurant or store. I am lucky that I purchased a couple bottle when I visited them
Recent Posts
Free french fries at Jack in the Box today
Posted by foodinmouth, February 10, 2009 at 4:48 PM
Butterfish with Caviar from L2O
Posted by foodinmouth, January 30, 2009 at 12:55 PM
Recent Favorites
Interview with a Grocery Store Shoplifter
Posted by Adam Kuban, January 13, 2009 at 10:15 AM
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About foodinmouth
Website: http://www.foodinmouth.com/
Location: New York
About: I am just hungry all the time. In my spare time, I try to continue a friend's quest for the most perfect cookie
Favorite foods: pizza, chinese take out, mcdonalds, wendy's, burger king, chic-fil-a, sonics, sweet potato fries, pies, doughnuts, cookies, ice cream, hamburger, onion rings, sticky buns, cakes, cookies, kit kat bars
Last bite on earth: steamed fish, mapo tofu, braised spare ribs, and some white rice. a mochi for dessert.

i'm curious what kind of following in-n-out would have if their menu prices doubled. maybe in-n-out in new york would look like this...