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From Serious Eats

Who Should Be on Reality TV: White, Steingarten, or Ramsay?

Ever since reading "The Man Who Ate Everything" i've revered this fellow.

From Serious Eats

Cook the Book: 'Beyond the Great Wall'

I loved exploring street food in Cannes. Everything from the farmer's marche, baguettes from street vendors to the croque monsieur at the Mickey Dees.

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Recent Comments | Response to Comments

From Serious Eats

Who Should Be on Reality TV: White, Steingarten, or Ramsay?

Ever since reading "The Man Who Ate Everything" i've revered this fellow.

From Serious Eats

Cook the Book: 'Beyond the Great Wall'

I loved exploring street food in Cannes. Everything from the farmer's marche, baguettes from street vendors to the croque monsieur at the Mickey Dees.

From Talk

Have you discovered any new amazing foods lately?

Breast milk, just discovered in the previous blog.

From Serious Eats

Cook the Book: 'On the Line'

On a charcoal grill, sprinkled with some yuzu and salt.

From Serious Eats

V-Day Giveaway: Praise the Lard Box from Zingerman's

please give me the lard
oh, i can't live without it.
rendering the fat in a pan
knees on the ground in praise of pig

steam it,
luscious pork buns.
utilize all the nasty bits,
tummy is feeling good.

From A Hamburger Today

Fruit-Enhanced, Double Cheeseburger Cake

Does anybody else think that looks like 2 layers of chocolate cake wedged between 2 pieces of pound cake?

From Serious Eats: New York

'New York Times' Dining Roundup

Shirley is the best! Thanks for sharing that article!

From Serious Eats

Win a Free Organic D'Artagnan Turkey Here!

Gourmet's Smoked-Oyster Sticky Rice Stuffing in Lotus Leaf! Sounds fantastic!

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

Thank you for participating and congratulations to our winners:

kh503
Chilisoup1
roseteng
andymcmorrow
lemonfair

Winners have been notified by email and also appear on our Contest Winners page.

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

I like quesadillas when I'm alone. I'll add a little shredded chicken breast, salsa and cheese.

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

Miscellaneous egg dishes, which can be adjusted depending on how hungry you are (e.g., scrabled eggs, eggs over easy, egg salad, etc.)

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

Scrambled egg on a bowl of miso soup drizzled with hot sesame oil. At other times: hot dogs, mustard and deli dills with a glass of wine.

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

Salad sandwiches. Really, really big ones, with all the different salads that I normally feel guilty about taking so long to prepare. God they are good!

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

eggs with veggies and cheese in a homemade tortilla!

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

I like nilla wafers in French onion dip. I also like maple syrup in beef stew but once that's in it's not as obvious as the cookies in dip.

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

When I eat alone I usually make toast and add tuna with a slice of tomato and then melt cheese on top. Yum

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

I add cheese to everything and tend to ignore signs that food has gone bad like mold... blame the economy! I'm a poor recent college graduate :)

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

I usually make myself a big salad with nuts and berries in it!

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

When I eat alone, the treat is really in not having to choose something to make and not having to cook anything. So I snack on crackers, bagels, cherry tomatoes, toast with butter and jam and especially fresh popcorn.

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

I usually boil some pasta and top it off with an easy homemade sauce consisting of tomatoes, olive oil, basil, and garlic. A little cheese on top is nice, too. kneecree at gmail dot com

From Serious Eats

Cook the Book: 'What We Eat When We Eat Alone'

I live alone, so I eat alone most of the time. I really like the frozen fish that comes individually packed because I can take it out of the freezer the night before or even that morning and I don't have to worry about mediocre leftovers. I also like eating breakfast foods for dinner since making up a nice omelet is a quick and easy meal.

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