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Can you get a license in Hoboken instead? And you can join The Krave Korean BBQ Truck

@ortolan cendrillon has been closed for a while
http://www.cendrillon.com/

There are more buck-friendly options in Chinatown. Mei Li Wah's roast pork buns are 80¢ apiece. Fishballs on a stick from the food cart. Dim sum. The Tofu guy...

Zero candy bars!

For asian vegetarian, there's Zen Palate on 663 Ninth Ave. (at 46th St), New York, NY 10036. I find that even non-vegetarians enjoy their menu.

He's also not very chubby!
It's funny what they consider chubby in Asia :D

vanilla ice cream with small hunks of cheddar

OMG, I just read the comment above! Could we be related?

My favorite canned good: smoked oysters. I can add it to practically anything that may be in the fridge at the time, toss it in a little pasta and I have a luxurious quick meal. My favorite combination, however, is with garlic slivers, red pepper flakes and a tablespoon of capers (my favorite bottled item).

Then there's mallomars, my favorite packaged item. Unfortunately, I haven't figured out how to combine it with anything that I've cooked.

Usually it's pickles. But last night, I had a hotdog. Boy am I regretting it this morning :(

Nope. Saturday Night Fever happened to be on at the same time. Vinny Barbarino in polyester trumps red carpet Rachael Ray any day.

i like the peppergun because it's good for my smaller hands, kind to my arthritic-prone joints and also allows me to adjust the grind from fine to coarse.

The little japanese eggplants are easier to work with than the chubby italian ones. I just char roast the small eggplants directly on the stove top flame (assuming you have a gas stove), remove the charred skin then you're left with steamed, roasted eggplant flesh primed for simple seasonings like olive oil and salt, vinegar and crushed garlic, ... Oh, and don't forget eggplant tempura!