I've had sesame noodles and kare kare, an oxtail stew with a peanut broth. Does anyone else have a non-dessert recipe that calls for peanut butter?
No, not SPAM -- this time, I'm talking about corned beef. Can you do anything else with it besides boil it with cabbage and potatoes?
...in town for SXSW and was pretty disappointed by Chowhound's recommendations. I'm sure you serious eaters can do better! Please help me out!
I'm looking for suggestions for your favorite soup takeout, places that serve good hot sake, tea shops, vendors that serve hot tofu with syrup -- anything hot, satisfying and affordable -- in NYC?
I love the dense, bread-like kind, not too soused and not too weighed-down with fruit or nuts. Is there a place in the NY or online/mail order where I can get the bread-like variety? Or maybe you have a good recipe?
The classic Thai dish of ground chicken and basil, with chili, fish sauce, and a touch of sugar is quick and simple to prepare.
I sampled every brand in my grocery store, along with batches of the homemade stuff and Mark Bittman's ten-minute wonder broth for comparison.