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You can make your own condensed, no sugar added milk by replacing sugar with Splenda. I've done this, even made dulce de leche for my diabetic in-laws. 1 qt milk, 1 1/2 c. Splenda, cook in heavy 2-3 qt saucepan over medium low heat stirring constantly until it reaches the desired consistency - about 45 min for condensed milk, 1 1/2 - 2 hrs for dulce de leche. If desired, add 1/2 tsp vanilla after removing from heat. Let cool before use. Can also be made with evaporated milk.