Seriously Delicious Giveaway: Zingerman's Gift Certificate
goat cheese
Dreamland BBQ, Norcross, GA
feta and goat cheese.
And we have our winners!
They are:
KIMBERLYMCK
JSALERN
KIMBERLY
KUHLIMUH
KIMBLYL
Someone from Serious Eats will be contacting you all shortly for shipping info.
Thanks to everyone who commented, and tune in again for next week's Cook the Book.
We have a winner!
And it's ... COFFEECAKE. Someone from Serious Eats will be contacting you shortly for shipping info.
Thanks to everyone who commented, and tune in again later today and throughout New Year's Day for a contest each day.
Okay, I'll admit that I've never shopped there, but this would be a good reason to start!
That'd have to be brie. Baked. Bliss.
I've admired the Zingerman's catalogue for years, but I've never gotten anything from them....but I'd really love to!
Manchego, a good Parmagiano, or very sharp Wisconsin cheddar.
I love any white cheese.. white american, any of the mexican cheeses.. plain ole farmers cheese (yes I know Its boring!)
I'd have to say horseradish cheddar (though I'm also a big fan of brie and muenster).
Freshly grated Romano cheese on pasta, salads and meat dishes.
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