Serious Eats - seriouseats.com

Pizza Hut is not what it used to be. Growing up, it was my 2nd favorite, only following a local pizzaria. Was fortunate to be able to make my own pizzas at the Hut when I worked there in the early eighties. Then something happened. The quality I was used to evaporated when they did away with the manual ovens and started using those chain driven automatic ones. Sure, sometimes a pizza would get a little extra crispy the old way, but it still tasted great! Not any more.
I will occasionally get a pizza from them, but it is becoming more and more seldom as I search for another excellent thin and crispy pizza provider. I'm to the point where I prefer DiGiorno's to Pizza Hut. :-(