Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
porterhouse!!!
FYI- they don't start making the sandwiches until noon. My coworker went there to pick some up at 11:30a.m. and they wouldn't make them. =(
We have a winner!
And it's ... PATTYCHO. Someone from Serious Eats will be contacting you shortly for shipping info.
PORTERHOUSE ALL THE WAY-OOOOOHH!
It's got to be a Ribeye!
Filet mignon, rare. Yum.
I would have to say that Porterhouse of T-bone are my all-time favorites. They are the best for grilling or broiling and if cooked a perfect medium rare, are unsurpassed in flavor!
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