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a bially with butter and smoked whitefish,,,mmm,...yum

with bruschetta, broiled tomatoes, peppers and onion, mushrooms....yum

my fav is in albuquerque, nm. its name "the quarters"
just thinking about the,,,,yum!

prime rib mmmm....yum

whitefish on a bialy, along with lox and bagel with a schmere of creamcheese

The Quarters, in albuquerque, n.m.

mmmm hummas, and gyros, spanokapita- i love mediterannean food.

the Quarters, in albuquerque,nm

ham on rye with swiss, lettuce,tomato, and whole grain mustard

bialys and sturgeon- yum

it's a polish tradition to have saurkraut and pork on new years day, for luck. my grandparents, parents, i, and now my children keep this tradition going. we don't always use the side dishes that go with this and use our own, but we keep the roast pork and saurkraut going. it's a warm feeling when i think of the generations this has spanned.

bialy's and smoked sturgeon....yum

my fav ham sandwich is sliced thick with swiss cheese , lettuce, tomatoe and a good mustard , and have it grilled. oooh yum!