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I Love Creamed Spinach
Try some cheese & nutmeg. I've never eat or seen creamed spinach without cheese or some sort of flour to thicken it, like a bechamel sauce. This should actully be called, "SPINACH IN CREAM."
Alton Brown Extends Contract with Food Network
Yeah! I'm a huge AB fan. Geeks are hot, plain and simple.
I have had the hottest dreams about him, don't ask why just have.
2007 Most Serious Eater Awards Update
Jerzee
Dorie
Mario
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Recent Comments | Response to Comments
I must confess...I had a naughty dream about Mario Batali.
Love this! I so understand about dreaming about chef celebs.
http://runwaylights.blogspot.com/2006/04/alton-brown-tortillas-and-back-seat.html
It still makes me smile when I think about it.
I Love Creamed Spinach
Try some cheese & nutmeg. I've never eat or seen creamed spinach without cheese or some sort of flour to thicken it, like a bechamel sauce. This should actully be called, "SPINACH IN CREAM."
Alton Brown Extends Contract with Food Network
Yeah! I'm a huge AB fan. Geeks are hot, plain and simple.
I have had the hottest dreams about him, don't ask why just have.
2007 Most Serious Eater Awards Update
Jerzee
Dorie
Mario
Who's your most/least favorite food personality on Food Channel?
I love AB I've been a fan from the first show--even my 9 year old son loves him. I think he's sexy too, geeks are hot. I also love Tony Bourdain, asshole or not--he's talented and I enjoy his unfiltered view on food and celebrities.
I love Mario, Ina,Michael Chiarello & Sara Molten for their cooking and talent. I truly would love to eat at these peoples houses. I love that Ina hasn't let her fame go to her head, it's nice to see that for a change.
I love Paula because she's Paula, simple and yes she does whip up some pretty unhealthy stuff, but fried food is good food--even to this California girl. Fir all you naysayers, Paula refuses to open up another restaurant and devotes time and money to her family. This is a good thing in a world of greed. I do have a problem with her sons and husband riding on her shirt tails. Her husband even signs her books at book signings...why he didn't pen them?!
Do not like RR, Sandra Lee (except for the cocktails)Emeril (I would NEVER eat at one of his restaurants. Amy whatsher name that just one the food network star show.
Lastly how can you not want to make out with Nigella, that is one beautiful woman.
Sunday Brunch: Pumpkin Fritters
So this is a savory fritter with pumpkin? Okay well I've got a can of pumpkin that's not earmarked for pie and I'm going to give these a try this week.
I'll give a review when I've cooked them.
Pioneer Woman's Sweet Potatoes
Ratio of sugar to sweet potatoes is like 5:1 good god! There's so much sugar how can you NOT like these. I'm thinking this would do better in a crust served as a pie rather than served all alone.
10 Questions With Anthony Bourdain
I'm a Tony fan, I have Kitchen Confidential and His, Les Halles cookbook. Tony is a ass, he knows he's one, you and I know he's one--so why so surprised he mentioned R.R? I cook from scratch too, always have even as a single mom.
Personally I think pre-chopped onions or diced garlic taste odd, ...and odd is not good flavor. They put preservatives on those things and they alter the flavor.
Tony is a classically trained chef so he expects his peers or people who impersonate his peers to cut up the onion all by themselves. Simple as that. He's not going to rag the home cook, with kids underfoot. Okay he might...but he's going for the jugular on some of these tvcooks.
Pony, try cooking somethings on the weekend like a chicken or roasting some vegtables for a dish you'll use later on, so that you can cook more easily on the weekdays. I'm sorry but I'm having a hard time getting past that your husband "INSIST" at a 7 p.m. meal. I say tell him to help, and it would be easier on you.
'Next Iron Chef': The Finale
I loved him from his Melting pot days too. I thought he would have been a perfect fit before all of this reality TV nonsense. I know Iron Chef is reality tv..sort of. I just felt that this show was above all needing to do this sort of thing. But then again, I'm not in show business....what do I know.
Alton Brown on 'The Next Iron Chef'
Loved the interview, albeit small. It was nice to hear his take on Jeffrey. Sometimes while watching the banter between Jeffrey and the other judges I squirm at the obvious tension and what appears to be a desire to lean over and slap him across the face. It’s like a train wreck, I mean I want to change the channel …. But, then I might miss the cat fight if I do.
Lastly I love A.B & Good Eats, I’ve been a fan from the start, I even have the salt cellar to prove it….looking forward to many more years from your show.
Pioneer Woman Cooks Mashed Potatoes
Ree loves her family and that is a joy to see in this world.
Her cooking while some of it is good, its right up there with Semi-homemade, only half cooking. Somehow in my mind I kind of imagined a ranch wife making biscuits from scratch, fresh cream taking from the cows for her scones, instead it’s Albertsons and Williams-Sonoma. When you make things from seasoning mixes, and store bought brine, you’re not cooking you’re following directions on the back of the container. Anyone can do that.
Mashed potatoes? Comparing Scharffen Berger Chocolate while using a pre-made brownie mix isn’t comparing chocolate, and it’s not even fair the recipe for the pre-made brownies had a totally different recipe than the one she used for the other two? Come on what's next how to boil water? I can't figure out why you have Ree doing a cooking column? She's not Paula Deen, not even close. That’s an insult.
Mario Batali and Ree in the same column? They go together like Silver oak and bologna.
Who's your most/least favorite food personality on Food Channel?
I used to watch a lot of FN back in the early days. I enjoyed Jack McDavid, Mario Batali, Sara Moulton. Now, I never watch FN. The turning point, for me, was when Rachel Ray became a "star" (gag).
Now if I want to learn something about cooking, I tune in PBS, and watch Jacques Pepin, Lidia, or the two ladies on America's Test Kitchen.
Who's your most/least favorite food personality on Food Channel?
Least: Ina Garten; from her voice to her food, personality, friends, etc. . .she drives me insane.
Most: Giada Di Laurentiis, I have a girl crush on her.
Who's your most/least favorite food personality on Food Channel?
I have to agree with many comments here.I have studied culinary arts for years and these housewife cook wannabees do not know the difference between a good Veloute and a bowl of gravy.
Where does the food netwok find these people?
Sandra Lee gets so excited over her booze,you would think she was an alcoholic! Rachael Ray acts like the host of Sesame Street with her ignorant, goofy, childish sayings. Paula Dean serves so much fat in her food, it is more rich than her fake,overpronounced accent which is comparable to fingernails on a chalkboard.Giada dresses like a street walker and tries to sound italian with her fancy pronouncing og food.What happened to credible culinarians? are all we are left with are women's day readers like these four women who think they are teaching cooking? please!!!
Who's your most/least favorite food personality on Food Channel?
My faves: Alton Brown, Anne Burrell, Ina Garten
Likes: Jaime O., Tyler F. Micheal Chirello (sp?)
My not so faves: Ray Ray, Sunny Anderson and the Neeleys...I started out liking Ray but her overexposure did me in...I haven't seen a thing on Sunny's show that I would make, and I can't stand her delivery, and the Neeleys...I like things they make but that lovey dovey crap really turns me off...and of course Sandra goes without saying...
Who's your most/least favorite food personality on Food Channel?
My favorite is Ina and my very least favorite is Giada. Can Giada's tops get any lower without this show being rated as porn? I have nothing at all against showing some cleavage, but please...this is a cooking show, and if her cooking isn't good enough to stand on its own, they should take her off the air. Actually, I tried several of her recipes and thought they we just "okay". Her books are loaded with photos of her rather than of the food, and she is way too full of herself. She should stop the annoying Italian accent when she pronounces Italian food items. She was born and raised in California for goodness sakes!
Alton Brown on 'The Next Iron Chef'
I DO watch HBO and enjoy it very much--as I enjoy FN and I think the point is, we don't expect Alton to use the F-word because he is always seems so articulate--"oh, bother" rather than what most of us would say--it's kind of like hearing your parents say the F-word--you don't expect it so it's kind of funny. And it's just a word.
Who's your most/least favorite food personality on Food Channel?
I used to watch a lot of FN but honestly it's so overproduced these days I just can't get into it. I understand that they get the best ratings with these lame reality shows and camera-friendly cooks, but can't they appease everyone by having a few shows with hosts passionate about a particular part of cooking? Go ahead, play them at some weird-ass time of day, I'll tape it, but to me it's such a waste of a perfect medium to march out these clowns preparing the same bland recipe over and over and over again.
Favorites (none of these exist anymore): Jamie , Mario, Alton
Least favorites: Aida Whatever, Sunni Whatever
Who's your most/least favorite food personality on Food Channel?
I used to watch this channel frequently for info on cooking techniques, and good recipes; not on much anymore. Weekend getaways at $40 and such rot are a waste of time. I have no problem with the dumbed-down shows for the chef-boyardee crowd, but I have the travel channel, with Bourdain, for the other stuff.
Faves: Alton, Mario, Sara
Middling: Sandra, Giada [OK....just eye candy....no turtlenecks needed]. Flay....I like the genre, so I follow his recipes. Emeril....shelf life date gone by......he's now a shill on the "green network".....and, not convincingly so. Paula.....on the fast track to Emeril status.
Least: Ray Ray. Well, Sandra too...although S doesn't annoy me me nearly as much as does RR.
Who's your most/least favorite food personality on Food Channel?
Favorite: Ina Garten and Bobby Flay
Least Fave: Sandra Lee (worst), Sunny Anderson, Ellie Krieger, Ann Burell
Who's your most/least favorite food personality on Food Channel?
FAVE: jamie oliver -- i LOVE jamie at home. also nigella -- apparently i love brits.
LEAST FAVES: sandra lee, hands down. not even a competition!
Who's your most/least favorite food personality on Food Channel?
Favs: Ina Garten, Giada, Alton Brown. Duff Goldman & Mary Alice from Ace of Cakes - do they count?
also sort of Flay because, hey, a good looking guy who can cook? im all for it.
least favs - Paula Deen. something about her annoys the CRAP out of me. Sandra Lee - im in college and even i wouldnt eat some of the disgusting look things she makes
Who's your most/least favorite food personality on Food Channel?
Favorites: Paula Dean, her recipes I can make and have. Sandra Lee because her recipes are very doable. Why do so many dislike her? I love to watch her. I also like the fact that with Sandra Lee, you can take common packaged stuff and make something great. Alton Brown, definitely a fav of mine. I can't stand Emeril. His recipes are so complicated, why bother? Ina Garten's recipes are too complicated as well.
Least Favorite: Obviously Rachel Ray is an amature when it comes to cooking. Come on folks, I mean, my teenage son can concoct what she comes up with. Also, she is extremely irritating with all of her hand gestures and her EEVO and her rolling eyes. I deliberately turn off the FN when she is scheduled. I just don't get it. She's awful. BEST: Alton Brown WORST: Rachel Ray
Who's your most/least favorite food personality on Food Channel?
Most: Paula Deen, Alton Brown, and Ina Garten
Least: The Neelys and Sunny Anderson
Alton Brown Extends Contract with Food Network
First of all, I happen to think he's almost as handsome as my husband, who incidentally, is Prince Charming reincarnated. I met Alton in Cincinnati, he's even more charming, sincere, and witty than he is on TV. He meets you with a genuine smile, and makes you feel like you are the only person in the room. I only watch FN for his shows, because every other piece of crap on that channel has women showing their breasts, food that looks like slop, or men with no character using ingredients I'd never use. If they ever drop Alton, the channel will lose many viewers. Kids watch his show, so I"m glad he doesn't feel the need to use sexual overtones, flash any type of cleavage, or act like some oversexed grandmother. Alton is FN's saving grace.
Pioneer Woman's Sweet Potatoes
To paraphrase Popeye, "I yam what I yam!" This sounds like a great dessert.
Pioneer Woman's Sweet Potatoes
Yes, I second the query - could this be made a day ahead? It would sure make life easier for me. And I intend to serve it as dessert, since I'm not overfond of very sweet things with the main course. A pie crust . . . bourbon . . . ginger snaps . . . so much to consider!
Pioneer Woman's Sweet Potatoes
can this be made the day before thanksgiving and still be just as yummy? thanks :-)
I Love Creamed Spinach
Creamed spinach is one of my favorites, too. I usually confine myself to ordering it once or twice a year when I go out to a good steakhouse. However, I may have to change that now!
One restaurant I go to throws in a handful of pinenuts, which gives it some crunch.
But for a more diet-friendly approach, try cooked spinach with a splash of vinegar and just a dab of butter or olive oil stirred in.
Both go great with steak.
Who's your most/least favorite food personality on Food Channel?
First of all I have to recover from laughing sooo hard at the remarks from:
Nance- re: Sandra Lee on the Kwanzaa cake (topping in with corn nuts) please tell me your joking, I don't know if you or Sandra's Kwazaa cake recipe want to kill ME. rotfl.
Jensings- your comment also made me roll off the couch, well put.
Alssa- same as above
Thanks y'all for a very good laugh.
Now who I like:
Alton - becuz he is silly and informative, I like that.
Emeril- becuz of due respect, but he needs to (or has) retire, his "bam" has gotten a little too old.
Ina- like her soft spoken demure and her recipes seem very good, but did she make a pact with the devil? Read her bio eveything thing she did she is successful at... hmmmmmm. That nervous laugh does get to me though.
Tyler- tried some of his stuff....really good.
Sara Moulton- like her alot, she is so relaxed, I like her cooking, she teaches, and she covers UP!! I miss her.
Cat Cora-total professional, she is very pretty but like all chefs ( iam one myself) cover's UP!! She wears a chef coat. I like her demure and professional knowledge.
Anthony Bourdain- Love his shows, they tell the real shit that goes on in cultures.
Mario- real authentic chef. Love his shows and his foods. Wll miss him too.
Duff-I like but other then his oux and Mary Alice many of his workers seem liike there on drugs.
Guy- I like him. his show makes me sick becuz my city has very few diner, drive-ins and dives anymore( I live in Seattle). His other show I only saw a few times, but I liked what he made so far. He's funny.
Symon- I like him. He's professional and his giggles crack me up. I like his food.
Flay- His actual shows bore me to sleep but I do respect his success and I 'm sure his food is good. I hear good reviews about his restaurants.
Ming Tsi- I miss him, he too is a Pro. and I loved his show. I made a dish of his for Mother's Day once and it turned out great but man, I almost had to hop a plane to Asia to get some of the ingreds. for it.
Now for my dislikes:
Paula Deen- I like her home program (she's somewhat mellow) but the shit she makes.......
Paula's party- That is enough to make my ears bleed. Is she drunk on that show? She is flirting, forgetting what they are doing she is hamming it up. Nooooooooo!!
Robin What her name- Boring.
Giada- I liked her pogram when it first aired, but now it is a joke. Yes that phoney accent, the Farrah Fawcett smile, yes the low cut shirts. Shit she is making Italian food (maybe), she should be professional and wear a chef coat. You get shit all over yourself making Italian food. It's food food porn.
Sandra Lee- Ah wtf is she doing on FN? Yes she has a concept for making things go easy in the kitchen, yes someone above wrote that some chefs use canned this and that for fresh and its true, and that is good, but she can at least come through with some dishes that are homemade 100% for the times one has day off or special occasions ect. Anyone can open a box or packet and just add shit to it, but I thought the FN was to educate people how to make real dishes.
Bobblehead aka Rach Ray- She is over the top of WHAT???? Yes I play a game with my boyfriend, everytime 30 mins. airs we get beers ready and when she says her imfamous words "EVOO, sammies, delish, garbage bowl, awesome, eyeball it, giggles, ect., we take a drink. Guaranteed your tipsy (if not drunk) in 30 minutes. FN needs to restructure what their goal is really quick. Do they want the true chefs that really show people methods, ideas of real cooking or do they want to have circus acts like they are airing?
I must confess...I had a naughty dream about Mario Batali.
That photo adds new meaning to the term "big-boned".
I must confess...I had a naughty dream about Mario Batali.
lunapiercook, i am all agog. what a photo!
I must confess...I had a naughty dream about Mario Batali.
truth be told, I had a thing for Alton Brown. Yeah, yeah...yuk it up, however, his scientific craziness made me want him in the worst way.
Sigh.
I must confess...I had a naughty dream about Mario Batali.
@renzata, I'd never heard of one with Ramsay, and can't find any such thing via Google Images either. Are you sure it was him and not someone else?
I must confess...I had a naughty dream about Mario Batali.
LunaPierCook, I never saw that photo before. And sadly, I cannot locate the Ramsay spread. How is that possible?
I must confess...I had a naughty dream about Mario Batali.
Mario is orange-hot; sigh: I also have had "the dream"...He has that lusty, super-smart, Chaucer-esque thing going on which is pretty hard to resist. Yes, Tony Bourdain fantasies are awfully cheap-per-pound these days, but sheesh, they're awfully good too. He's whip-smart AND whippet-thin, but it just makes a girl want to feed him, and some other, non-seriouseatsian things as well (but forewarned is fairwarned, all I write about is meat, chefs, irony & coitus):
http://happyhoarfrost.blogspot.com/2008/03/bourdain-hezbollah-tofu-cant-take-tony.html
I think you're okay until you start having tandem Bourdain/Ruhlman dreams. Then it's time to seek professional help. But a nocturnal drizzle of Mario?--perfectly normal.
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About esspressomeup
Website: http://www.runwaylights.blogspot.com
Location: California
About: Love to cook, love to eat it more. I've been cooking since I was four, one pancake at at time. I also make one helluva martini.
Favorite foods: Duck confit, Clams with white sauce, Crab, Tiramisu, Coffee, Sushi
Last bite on earth: Chicken Fried steak, mashed potatoes w/gravy full sugar Dr. Pepper (it's been at least 10 since I haven't drank a Non- diet one) and Carrot cake with REAL cream cheese frosting.

Love this! I so understand about dreaming about chef celebs.
http://runwaylights.blogspot.com/2006/04/alton-brown-tortillas-and-back-seat.html
It still makes me smile when I think about it.