Zesty lemon filling atop a lavender speckled shortbread crust. A true match!
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The perfect snacking cracker!
A delicate oatmeal cookie studded with apples and pecans.
Start the day off right with a delicious cinnamon roll studded with candied ginger, cardamom and cinnamon!
Dark chocolate meets unsweetened cherries and flax cookie
Kale is dressed with a pomegranate molasses vinaigrette and topped with maple roasted squash, roasted squash seeds, blue cheese and diced macintosh apple. A treat for halloween night and beyond!
Kale salad meets a pomegranate vinaigrette. Add some maple cayenne roasted squash, blue cheese, apples and roasted squash seeds and you have a fall salad!
A perfect fall treat...apples are combined with candied ginger, freshly grated nutmeg and cinnamon!
This is a perfect game day snack - fries are baked to perfection with the perfect amount of chili seasonings!Thanks, Joy the Baker!
A delicious pumpkin donut coated with a crunchy cinnamon sugar topping! Hello Fall!
The last of summer's bounty...grated tomato atop grilled sourdough bread that has been rubbed with garlic. Goodbye summer and hello fall!
Grated tomato sits on top of grilled sourdough bread rubbed with garlic with a sprinkle of parmesan cheese. Quick, easy and delicious!
A buckle made healthier with whole wheat flour!
Salmon with a touch of mayonnaise, mustard, minced onion, fresh dill and parsley. Perfect dinner for one!
Sliced strawberries on a bed of sweetened mascarpone with cinnamon, nutmeg, and a dash of lime juice. Crumbled triple ginger cookies add the perfect crunch!
A summer salad with zebra tomatoes, black olives cured with thyme, goat cheese and red onion. A little olive oil and rice wine vinegar top it off.
No eggs are needed for this pancake recipe! This version includes peaches, dark chocolate, ground flaxseed and rolled oats!
A hearty oat base is topped with strawberry jam, crumbled oats, sesame seeds and coconut top this bar. A great back to school snack!
Smoked trout and boiled potatoes are paired with an herbed yogurt dressing.
Smoked Salmon rests on a rye crostini dressed with goat cheese, sweet onion and capers.
Grilled plums met with some minty mascarpone on a bed of cointreau soaked ladyfingers. Pomegranate molasses was drizzled on top and finished with some dark chocolate with sea salt.
Local grass fed beef met with garlic, rosemary, brown sugar, balsamic vinegar and cayenne. They married. It was love at first sight!
Stuffed Mushrooms with taleggio cheese alongside seared scallops over wilted swiss chard.
If you love soft, chewy cookies that remind you of your childhood try out this grown up adult version! Vanilla, mocha and dark chocolate? Oh yes!
These ribs are rubbed down then marinaded with a garlic, rosemary, cayenne, brown sugar mixture. Roasted and finished on the grill. A balsamic glaze is brushed on.
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