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From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

I love avocados prepared any way, but my favorite is to just peel and eat.

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Recent Polls

From Serious Eats

emmalita answered "Hash browns!" to Hash browns or home fries?

From Serious Eats

emmalita answered "Jimmies" to Do You Call Them Jimmies or Sprinkles?

From Serious Eats

emmalita answered "Prune" to What's Your Favorite Hamantash Filling?

Recent Quizzes

From Serious Eats

emmalita got 70% correct on Quiz: How Much Do You Know About Bagels?

From Serious Eats

emmalita got 60% correct on Quiz: How Much Do You Know About Tropical Fruits?

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emmalita got 0% correct on Pop Quiz: Pancakes!

From Serious Eats

emmalita got 42% correct on How Much Do You Know About Chocolate Chip Cookies?

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Recent Comments

From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

I love avocados prepared any way, but my favorite is to just peel and eat.

From Slice

Pizza Protips: A Different Sort of Peel

I have the super peel and I can tell you that not only is it a great product, but the customer service at the company is fantastic. I lost a piece from the peel and wanted to buy another one so I emailed the company. The owner of the company wrote me back and said he would just send out the piece for free!

From Serious Eats

Cook the Book: 'Plenty'

Others have mentioned it, but I want to try the sweet potato "pasta" that Richard Blais made on top Chef. It looked really cool.

From Serious Eats

Weekend Giveaway: 'The Food Matters Cookbook'

I eat a lot of whole foods. Really limit my processed food consumption and try to eat more veggies.

From Serious Eats

Valentine's Day Giveaway: Win a Chocolate Truffles Box from Gail Ambrosius

How to pick a favorite chocolate dessert? How about chocolate peanut butter ice cream? Anything with chocolate will do though.

From Serious Eats

Seriously Delicious Holiday Giveaway: Pasta Mancini Collection

I love it almost any way, but simple olive oil, garlic, and bit of romano is closest to my heart.

From Serious Eats

Cook the Book: 'Bromberg Bros. Blue Ribbon Cookbook'

There aren't too many places around here for late night dining, but I do like the Broadway Diner in Columbia, MO.

From Serious Eats

Cook the Book: Ad Hoc at Home

My favorite is Primanti Brothers in Pittsburgh, PA. I go anytime I'm back there.

From Serious Eats

Cook the Book: 'Good Eats: The Early Years'

The first year I went to my in-laws house for Thanksgiving, I was shocked to find no mashed potatoes! I've brought them every year since.

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

My favorite is Pioneer Woman. I read her and Serious Eats every day.

From Serious Eats

Cook the Book: 'Endangered Recipes' by Lari Robling

Sunday morning, my italian grandmother would always make fried meatballs that we would eat separately from the sauce.

See more comments by emmalita »

Recent Posts

emmalita hasn't written a post yet.

Recent Favorites

emmalita hasn't favorited a post yet.

Polls

From Serious Eats

emmalita answered "Hash browns!" to Hash browns or home fries?

From Serious Eats

emmalita answered "Jimmies" to Do You Call Them Jimmies or Sprinkles?

From Serious Eats

emmalita answered "Prune" to What's Your Favorite Hamantash Filling?

See more polls by emmalita »

Quizzes

From Serious Eats

emmalita got 70% correct on Quiz: How Much Do You Know About Bagels?

From Serious Eats

emmalita got 60% correct on Quiz: How Much Do You Know About Tropical Fruits?

From Serious Eats

emmalita got 0% correct on Pop Quiz: Pancakes!

From Serious Eats

emmalita got 42% correct on How Much Do You Know About Chocolate Chip Cookies?

See more quizzes by emmalita »

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