ellenp7’s Profile
Recent Comments
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
I love it straight up, or with cheese and figs.
Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription
Either black or with some coconut milk.
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
I love to eat prosciutto straight, or with figs + cheese.
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Recent Posts
Rich and Luscious Rigatoni alla Carbonara
Posted by ellenp7, October 26, 2009 at 2:55 PM
Grilled Provolone Dolce, Arugula & Pear Sandwich
Posted by ellenp7, October 14, 2009 at 11:55 AM
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Recent Favorites
Rich and Luscious Rigatoni alla Carbonara
Posted by ellenp7, October 26, 2009 at 2:55 PM
See more favorites by ellenp7 »
Recent Polls
ellenp7 answered "Heritage breed bird" to What type of turkey are you cooking for Thanksgiving?
Poll posted by J. Kenji López-Alt, November 23, 2010 at 3:00 PM
ellenp7 answered "Yes! It's dangerous, particularly to young drinkers." to Should Four Loko Be Banned?
Poll posted by The Serious Eats Team, November 16, 2010 at 11:45 AM
ellenp7 answered "No" to Do Garlic and Mozzarella Belong Together on a Pizza?
Poll posted by Adam Kuban, August 2, 2010 at 9:55 AM
ellenp7 answered "No. Pizza über alles!" to Do you stop eating pizza when it's hot outside?
Poll posted by Adam Kuban, June 28, 2010 at 1:55 PM
Recent Quizzes
ellenp7 got 80% correct on Quiz: How Much Do You Know About Cheese?
Quiz posted by Joan Fang, July 5, 2010 at 6:00 PM
ellenp7 got 50% correct on How Much Do You Know About Regional Sandwiches?
Quiz posted by Katie Quinn, May 17, 2010 at 11:30 AM
ellenp7 got 75% correct on How Much Do You Know About Vegan Substitutes?
Quiz posted by Katie Quinn, January 25, 2010 at 7:30 AM
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Recent Comments
Seriously Delicious Holiday Giveaway: Korin Knife
I have a pair of Globals right now that are pretty great, but I'd love to find something even better!
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
I love it straight up, or with cheese and figs.
Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription
Either black or with some coconut milk.
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
I love to eat prosciutto straight, or with figs + cheese.
Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience
Straight up. Or with fruit + cheese.
Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box
a simple porchetta sandwich at a farmer's market in rome. heaven. seriously, i've never met pork that compared. but i'd like to give yours a try :)
Cook the Book: 'Canal House Cooking Volume No. 6'
i loved food shopping while i was living in italy. stopping in all the markets, the cheese shops, the butchers, etc. for all your needs.
Cook the Book: 'Canal House Cooking Volume No. 6'
i loved food shopping while i was living in italy. stopping in all the markets, the cheese shops, the butchers, etc. for all your needs.
Sponsored Giveaway: Enter to Win Tervis Products
I love a massive wide brimmed coffee cup that feels heavy and substantial in my hands. Same goes for my preferred water glass. I drink a lot of water, so I gravitate toward the wide and tall, ridged glass. And it's gotta be real glass! No plastic here.
Cook the Book: 'Super Natural Every Day'
I'll make a giant salad with leftover chicken, lettuce, avocado, onion, asparagus, etc. with a lemon dressing. Satisfying but light.
Zayda Buddy's Brings the Midwest to Seattle
that's a pretty good representation of minnesota pizza, but the crust doesn't look thin enough. the cheese and sauce should really be thicker than the crust. case in point:
http://www.flickr.com/photos/90465639@N00/4551515659/
Cook the Book: 'Not Your Mother's Casseroles'
my favorite casserole is the one in front of me.
i made a seriously awesome one earlier this week- leftover pot roast, leftover homemade creamy mushroom bisque, brown rice pasta, chopped spinach, all bound together with an egg & some yogurt.
Seriously Delicious Holiday Giveaway: Truffle Lovers Pasta
ohh yes. i love love love truffles. from pasta to risotto to bruschetta to cheese.. and on.
Cook the Book: 'Baked Explorations'
Forno, Campo dei Fiori, Roma.
i could love off pizza bianca (that is, if my body hadn't decided gluten was its enemy).
Win a Food-Themed T-Shirt and $50 Gift Certificate from Threadless
pizza, for sure. it is always the answer.
The Crisper Whisperer: Go Stuff a Squash, Why Don't You
i have made stuffed delicata squash the last two nights. i make them a bit like a twice baked potato, cooking them until soft in the microwave, splitting them in half and removing the seeds. then i remove about 2/3 of the flesh and mix it with frozen chopped spinach, parmesan, a little yogurt, nutmeg, sage and thyme (ample salt and pepper, too). put it back in the halves, top each with 1/4 cup shredded emmanteler, gruyere, etc. and bake at 400 until golden. starting them in the microwave makes the whole process fast and easy.
that is how i alone have eaten over 2lbs of squash in 2 days!
Taste Test: Chicken Stock
No review of Pacific brand? I use their chicken stock, which is organic and free range, all the time.
Thanksgiving Sides: Stuffing and Dressing
any one have bread or recipe recommendations for gluten free stuffing? should i make my own bread, get udi's or use a stiffer, denser variety?
Grilling: Mustard and Herb Crusted Rack of Lamb
the only way i have ever converted a lamb hater has been with a braise. even my mother who CANNOT stand anything remotely gamey, loves my milk braised lamb so much she wanted it for her birthday. might be worth a try!
Dinner Tonight: Moroccan Spinach and Chickpeas
one of my favorite easy SK recipes. i highly recommend topping this with a runny egg.
Cook the Book: 'Canal House Cooking Volume 4: Farm Markets & Gardens'
my garden is going nuts right now, particularly with yellow zucchini, cucumbers, spaghetti and butternut squash. its literally taking over the yard!
Cook the Book: 'The New Portuguese Table'
ethiopian food. i love to eat it, but it's one of the few things i haven't cooked for myself (yet).
Cook the Book: Gelato de Crema
yes. you have: gelato di crema, gelato da grom, 3 gelati.
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Recent Posts
Rich and Luscious Rigatoni alla Carbonara
Posted by ellenp7, October 26, 2009 at 2:55 PM
Grilled Provolone Dolce, Arugula & Pear Sandwich
Posted by ellenp7, October 14, 2009 at 11:55 AM
See more posts by ellenp7 »Loading...No more posts by ellenp7
Recent Favorites
Rich and Luscious Rigatoni alla Carbonara
Posted by ellenp7, October 26, 2009 at 2:55 PM
See more favorites by ellenp7 »Loading...No more favorites by ellenp7
Polls
ellenp7 answered "Heritage breed bird" to What type of turkey are you cooking for Thanksgiving?
Poll posted by J. Kenji López-Alt, November 23, 2010 at 3:00 PM
ellenp7 answered "Yes! It's dangerous, particularly to young drinkers." to Should Four Loko Be Banned?
Poll posted by The Serious Eats Team, November 16, 2010 at 11:45 AM
ellenp7 answered "No" to Do Garlic and Mozzarella Belong Together on a Pizza?
Poll posted by Adam Kuban, August 2, 2010 at 9:55 AM
ellenp7 answered "No. Pizza über alles!" to Do you stop eating pizza when it's hot outside?
Poll posted by Adam Kuban, June 28, 2010 at 1:55 PM
ellenp7 answered "I use my toaster oven" to How Do You Reheat Your Pizza?
Poll posted by Adam Kuban, June 7, 2010 at 10:00 AM
ellenp7 answered "I don't drink soda" to Do You Prefer Regular or Diet Soda?
Poll posted by The Serious Eats Team, June 5, 2010 at 3:00 PM
ellenp7 answered "I have never gone near the stuff" to What's your experience with grilled pizza?
Poll posted by Adam Kuban, May 31, 2010 at 8:30 AM
ellenp7 answered "Bagel" to What's Your Favorite Bread for a Breakfast Sandwich?
Poll posted by Erin Zimmer, May 12, 2010 at 8:00 AM
ellenp7 answered "Fried Egg" to What's Your Favorite Egg Style on a Breakfast Sandwich?
Poll posted by Erin Zimmer, May 12, 2010 at 8:15 AM
ellenp7 answered "Cheddar" to What's Your Favorite Cheese on a Breakfast Sandwich?
Poll posted by Erin Zimmer, May 12, 2010 at 8:45 AM
ellenp7 answered "Ham" to What's Your Favorite Meat on a Breakfast Sandwich?
Poll posted by Erin Zimmer, May 12, 2010 at 8:30 AM
ellenp7 answered "Medium" to Which Salsa Spicyness Level Do You Prefer?
Poll posted by Erin Zimmer, May 5, 2010 at 8:00 AM
ellenp7 answered "Depends on what kind it is. (Feel free to elaborate in the comments.)" to Dessert Pizza: Way or No Way?
Poll posted by Adam Kuban, May 3, 2010 at 9:15 AM
ellenp7 answered "A mix of cheeses" to What Kind of Cheese Do You Like on Grilled Cheese?
Poll posted by Erin Zimmer, April 28, 2010 at 8:00 AM
ellenp7 answered "Sometimes " to Do You Take Photos of Your Food Before Eating?
Poll posted by Erin Zimmer, April 21, 2010 at 8:00 AM
ellenp7 answered "Still considering" to Are You Joining a CSA This Year?
Poll posted by Erin Zimmer, April 14, 2010 at 8:30 AM
ellenp7 answered "Crushed red pepper flakes" to What seasonings do you shake on your slices?
Poll posted by Adam Kuban, April 12, 2010 at 8:15 AM
ellenp7 answered "Sweet" to Are You a Sweet or Salty Breakfast Eater?
Poll posted by Erin Zimmer, April 7, 2010 at 9:00 AM
ellenp7 answered "More than 5,000 miles (8,000 km)" to How far have you traveled for pizza?
Poll posted by Adam Kuban, April 5, 2010 at 7:00 AM
ellenp7 answered "The classic" to What's Your Favorite Hummus Flavor?
Poll posted by Erin Zimmer, April 3, 2010 at 6:00 PM
ellenp7 answered "Yes" to Is it pizza if it doesn't have cheese?
Poll posted by Adam Kuban, March 29, 2010 at 8:55 AM
ellenp7 answered "Aimee Schiwal's Area 51 pie" to Vote For Your Favorite Pi Day Bake-Off Pie
Poll posted by Erin Zimmer, March 16, 2010 at 2:45 PM
ellenp7 answered "Scrambled" to How do you like your eggs?
Poll posted by Adam Kuban, March 16, 2010 at 7:30 AM
ellenp7 answered "I dip it in the leftover sauce and grease on the plate" to Do you eat and/or dip your pizza crusts?
Poll posted by Adam Kuban, March 15, 2010 at 8:25 AM
ellenp7 answered "Super creamy and gooey. Made with non-powder cheese." to How Do You Like Your Mac and Cheese?
Poll posted by Erin Zimmer, February 24, 2010 at 7:30 AM
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Quizzes
ellenp7 got 80% correct on Quiz: How Much Do You Know About Cheese?
Quiz posted by Joan Fang, July 5, 2010 at 6:00 PM
ellenp7 got 50% correct on How Much Do You Know About Regional Sandwiches?
Quiz posted by Katie Quinn, May 17, 2010 at 11:30 AM
ellenp7 got 75% correct on How Much Do You Know About Vegan Substitutes?
Quiz posted by Katie Quinn, January 25, 2010 at 7:30 AM

I have a pair of Globals right now that are pretty great, but I'd love to find something even better!