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NYC Restaurants (Lunch and Dinner)
Noodle bars: Ippudo (excellent ramen), Minca, or Setagaya. Momofuku is also great, but not if you're looking for anything traditional.
Jewish/matzoh ball soup: 2nd Avenue Deli (kosher), Barney Greengrass (smoked sturgeon - delicious).
Mexican: neither are necessarily authentic, but Barrio Chino and Mexicana Mama are both great, and fun.
Fried chicken: Amy Ruth's (for the real deal), and Blue Ribbon or Blue Ribbon Bakery (for the high end).
Events: Brooklyn Uncorked at BAMcafé
Pretty much everything on the menu at Franny's -- but if my life depended on picking a favorite, I'd say the wood roasted octopus.
Seriously Delicious Holiday Giveaway: Southside Market Sausage
The Salt Lick (Driftwood, Texas)
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Pigs, cows, or chickens?
It doesn't matter to me.
I shall eat them all.