organic gluten free recipes and tips for good living... changing the way america eats one cupcake at a time.
Twitters about: gluten-free recipes, foodies, children, healthy living, eco-friendly lifestyle, organic, local
In the scheme of things, the "peanut butter crisis" points to the ineptitude of the bifurcated food regulation system in our country --national food safety is split between the FDA and the Department of Agriculture, with less than effective results.
Nevertheless, I'm eating my peanut butter --organic by the way, and feeling good about it. Though I could be completely fooling myself in thinking that it's safer because it's is organic as I haven't seen scientific evidence indicating this to be the case.
Cheers to PB.
thx for setting up foodgawker.com!
I've already started submitting :)
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