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einscheusal's Profile

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The Ten Most Recent Comments By einscheusal

From Required Eating

Cook the Book: Wine Bar Food

I'd also go for brie and apples

From Required Eating

Cook the Book: The Cornbread Gospels

Isa Moskowitz's recipe from Vegan with a Vengeance is mighty fine and none-too-sweet. Sometimes I toss in sun-dried tomatoes or jalapeõs. So good...

From Required Eating

Cook the Book: The Sweet Melissa Baking Book

My girlfriend's dad's orange cake soaked in orange juice and topped with a thick layer of hardened chocolate. Oh my god. So good.

From Required Eating

Cook the Book: Nigella Express

It may not be a huge time-saver, but covering the pot when boiling water saves a lot of energy and at least a couple minutes. Boiling potatoes, etc.: cover the pot.

From Required Eating

Serious Easter Artisanal Chocolate Egg Giveaway

A pancake breakfast is my family's go-to holiday commemoration. Pretty boring, but then again, it's not very often that my dad will cook something besides a huge slab of meat. And for the entire family, no less.

From Required Eating

Cook the Book: 'My Last Supper'

Something heavy and German with my entire family at the table. (Except for my sister's husband. He's a douche.)

From Required Eating

Weekend Book Giveaway: 'The Fortune Cookie Chronicles'

45 11 86 3 52

(I didn't know how to test its veracity...)

From Required Eating

Weekend Book Giveaway: 'Trail of Crumbs'

My stomach refuses nothing in times of stress. Carbs are usually the most readily available (often in the form of a bagel...or three), but really anything goes when I'm freaking out. I'd be interested in knowing if there's a scientific explanation for the apparent connection between stress and perceived hunger. Does anybody know something?

From Required Eating

Cook the Book: Win a Copy of 'Cook with Jamie'

I've learned what few cooking skills I have now from trial and a ridiculous amount of error. However, my parents provided the basics and I wouldn't really appreciate food as much today if neither of them did.

From Required Eating

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

have to second McGee

Responses to Comments by einscheusal

From Required Eating

Cook the Book: Wine Bar Food

OYSTERS, CAVIER, CHESSE... WELL ANYTHING THATS EDIBLE AS LONG AS I HAVE CHAMPAGNE

From Required Eating

Cook the Book: Wine Bar Food

From Required Eating

Cook the Book: Wine Bar Food

Luv cheese and crackers

From Required Eating

Cook the Book: Wine Bar Food

Cream puffs!

From Required Eating

Cook the Book: Wine Bar Food

more champagne

From Required Eating

Cook the Book: Wine Bar Food

A flute of Champagne with pomme frite (it must be fried to perfection) with an anchovy mayonaise to dip into.

From Required Eating

Cook the Book: Wine Bar Food

Smoked salmon.

From Required Eating

Cook the Book: Wine Bar Food

Strawberries. Word up.

From Required Eating

Cook the Book: The Cornbread Gospels

Thanks for participating and congratulations to our winners:

AlbinoRockstar
Laura78
Sugary Chic
SeahorseLady
grahamred

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From Required Eating

Cook the Book: The Cornbread Gospels

Homemade is the best!