Recent Comments

From Sweets

Holiday Giveaway: David Lebovitz's Paris Pastry App

Ice cream from Berthillon on Île Saint-Louis - worth the long wait standing in line!

From Serious Eats

Cook the Book: 'The New Portuguese Table'

South American (Peruvian, Brazillian, Argentinian, etc)

From Sweets

Cook the Book: 'The Ciao Bella Book of Gelato and Sorbetto'

I don't remember where I had it but it was gianduja flavor - heavenly!

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Recent Posts

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Recent Favorites

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Recent Polls

From Serious Eats: New York

edinat answered "Yes! I love having a lot of little dishes to try." to Do You Like Small Plates Dining?

From Serious Eats: New York

edinat answered "No way! I expect a restaurant to be spotless. " to Would You Eat at a 'C' Restaurant?

From Serious Eats: New York

edinat answered "Call over the manager and ask that the item be taken off the bill. " to How Would You Deal With Restaurant Error?

From Slice

edinat answered "Yes" to Do you blot the grease from your pizza?

Recent Quizzes

From Serious Eats

edinat got 50% correct on Quiz: How Much Do You Know About Tofu?

From Serious Eats

edinat got 50% correct on Meat Quiz

From Serious Eats

edinat got 80% correct on Quiz: How Much Do You Know About Tropical Fruits?

From Serious Eats

edinat got 30% correct on Quiz: How Much Do You Know About French Fries?

See more polls and quizzes by edinat »

Recent Comments

From Sweets

Holiday Giveaway: David Lebovitz's Paris Pastry App

Ice cream from Berthillon on Île Saint-Louis - worth the long wait standing in line!

From Serious Eats

Cook the Book: 'The New Portuguese Table'

South American (Peruvian, Brazillian, Argentinian, etc)

From Sweets

Cook the Book: 'The Ciao Bella Book of Gelato and Sorbetto'

I don't remember where I had it but it was gianduja flavor - heavenly!

From Serious Eats

Cook the Book: 'Fiesta at Rick's'

Rick Bayless, Mario Batali, or Michael Chiarello

From Serious Eats

Cook the Book: The Perfect Finish

Pistachio roulade with white chocolate whipped cream filling

From Serious Eats

Cook the Book: 'Recipes from an Italian Summer'

caprese salad - fresh tomatoes, basil, mozz, olive oil, s&p - yum!

From Serious Eats

Cook the Book: 'The Vegetarian Option'

Love veggie pizzas, eggplant dishes, tofu dishes, hummus, and falafels

From Serious Eats

Cook the Book: 'In The Green Kitchen'

Be careful to avoid cross-contamination of microbes!

From Serious Eats

Cook the Book: 'Ready for Dessert'

flourless chocolate cake with a side of vanilla whipped cream - yum!

From Serious Eats

Cook the Book: 'Molto Gusto'

we recently moved so are not regulars anywhere yet. we used to eat at a restaurant called roots pretty often in camas, wa.

From Serious Eats

Cook the Book: 'My Bread'

My most disasterous was not a loaf of bread but a pan of cornbread in which I accidentally used baking soda instead of baking powder as called for in the recipe - it tasted so awful!

From Serious Eats

Cook the Book: 'Forgotten Skills of Cooking'

I'm going to a party - so whatever they're serving!

From Serious Eats

Cook the Book: 'Rose's Heavenly Cakes'

Too hard to pick just one - I made a pistachio white chocolate cream roulade recently that was quite tasty!

From Serious Eats

Cook the Book: 'Italian Easy'

pasta with olive oil, garlic, and red pepper flakes - simple and delicious!

From Serious Eats

What's The Worst Restaurant Name You've Ever Heard?

Not the worst but one of the funniest I've seen was near Seattle called "What the Pho!"

From Serious Eats

Sushi Cat Game

i just wasted spent an hour playing - now off to check out bubble bobble! :)

From Serious Eats

Cook the Book: 'The Art of Eating In'

I enjoy cooking and eating at home most of the time because it's more economical and healthier.

See more comments by edinat »

Recent Posts

edinat hasn't written a post yet.

Recent Favorites

edinat hasn't favorited a post yet.

Polls

From Serious Eats: New York

edinat answered "Yes! I love having a lot of little dishes to try." to Do You Like Small Plates Dining?

From Serious Eats: New York

edinat answered "No way! I expect a restaurant to be spotless. " to Would You Eat at a 'C' Restaurant?

From Serious Eats: New York

edinat answered "Call over the manager and ask that the item be taken off the bill. " to How Would You Deal With Restaurant Error?

From Slice

edinat answered "Yes" to Do you blot the grease from your pizza?

From Serious Eats

edinat answered "Hash browns!" to Hash browns or home fries?

From A Hamburger Today

edinat answered "Yes" to Patty Melt: Is it a Burger?

From Serious Eats

edinat answered "Crisp" to Do You Like Crisp or Chewy Bacon?

From Serious Eats: New York

edinat answered "Gelato" to Ice Cream, Gelato, or Frozen Custard?

From Serious Eats

edinat answered "Never, I'm germophobic." to Do you share drinking straws?

From Serious Eats: New York

edinat answered "Quiet sidewalks or garden seating only. " to What's Your Stance on Outdoor Seating?

From Serious Eats

edinat answered "Sometimes. Depends on how well I know them." to Do you ask before eating off a friend's plate?

From Serious Eats

edinat answered "Sprinkles" to Do You Call Them Jimmies or Sprinkles?

From Serious Eats

edinat answered "String by string" to How Do You Eat String Cheese?

From Serious Eats: New York

edinat answered "Get a sitter. " to Kids at Fancy Restaurants: Yay or Nay?

From Serious Eats

edinat answered "Sometimes " to Do You Take Photos of Your Food Before Eating?

From Serious Eats

edinat answered "Nope" to Would You Eat the KFC Double Down Sandwich?

From Serious Eats

edinat answered "The classic" to What's Your Favorite Hummus Flavor?

From Serious Eats

edinat answered "Way" to Grocery store self-checkout lanes: way or no way?

From Serious Eats

edinat answered "Trader Joe's" to What's Your Favorite Grocery Chain?

From Serious Eats

edinat answered "Food porn" to Which Food Term Bugs You the Most?

See more polls by edinat »

Quizzes

From Serious Eats

edinat got 50% correct on Quiz: How Much Do You Know About Tofu?

From Serious Eats

edinat got 50% correct on Meat Quiz

From Serious Eats

edinat got 80% correct on Quiz: How Much Do You Know About Tropical Fruits?

From Serious Eats

edinat got 30% correct on Quiz: How Much Do You Know About French Fries?

From Serious Eats

edinat got 30% correct on Quiz: How Much Do You Know About Ramen?

From Serious Eats

edinat got 30% correct on How Much Do You Know About Hot Dogs?

From Serious Eats

edinat got 14% correct on Pop Quiz: Pancakes!

From Serious Eats

edinat got 70% correct on How Much Do You Know About Food TV and Its Personalities?

From Sweets

edinat got 60% correct on What's Your Ice Cream IQ?

From Serious Eats

edinat got 75% correct on How Much Do You Know About Breakfast Foods?

From Serious Eats

edinat got 75% correct on How Much Do You Know About Cheese?

From Serious Eats

edinat got 37% correct on How Much Do You Know About Food Preservation?

From Serious Eats

edinat got 42% correct on How Much Do You Know About Chocolate Chip Cookies?

From Serious Eats

edinat got 44% correct on How Much Do You Know About Condiments?

From Slice

edinat got 62% correct on Slice Quiz No. 1

From Serious Eats

edinat got 77% correct on How Much Do You Know About Chocolate?

From Serious Eats

edinat got 77% correct on How Much Do You Know About New Orleans Food Culture?

From Serious Eats

edinat got 62% correct on How Much Do You Know About Vegan Substitutes?

See more quizzes by edinat »

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