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Drinking Seasonally: Sour Cherry Caipirinha
RoseCityRosie-
I think that sounds fantastic! And yes, i think it would leave a stronger tart cherry flavor, so if you have the time, I would go for it. However, for something quicker and quite delicious, the muddled cherries work great.
Drinking in Season: Balsamic Strawberry Smash
Hi Crayfish-
You don't actually need water because the strawberries release all the liquid that you need.
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About Kelly Carámbula
Website: http://www.eatmakeread.com
Location: Brooklyn
About: i’m a graphic designer by day, a maker, baker and blogger by night. in addition to eatmakeread, i publish a magazine, remedy quarterly. i love polka dots, a good cocktail and the farmer’s market.
Favorite foods: chips and guacamole, fresh strawberries, brownies, gorgonzola cheese.
Last bite on earth: chips and guacamole—along with a perfect margarita.
manic star—
you can make it with the hachiya you may just want to adjust the amount of simple syrup since it will be sweeter.