Serious Eats - seriouseats.com

Dropped right in my mouth

Just about anything

4 shots iced w/ a little cream.

I can't understand all this Fudd hate. I've never eaten their exotics, but the regular burger is above average, the fixins bar definately works. The fries are well above any other chains. Good dipping sauces for the fries and a great selection of soda including choices of diet and unsweetened tea (a rarety in most chain places) plus they make it fresh. What else could you want.

Aeropress. Had mine for 3+ years and it works like a charm. At $19.95 with a years worth of filters its a bargain. I hear they're going to make a SS one if you don't like plastic. 2 minutes start to finish and cleans up with a little water.

Homemade coffee milk

2t instant espresso powder
2t hot simple syrup
12 oz ice cold milk
Mix the simple syrup with the espresso powder then add the milk and enjoy.

I am suprised not to sea Roland extra strong Dijon. Its pretty much available all over the tristate area. It was Cooks magazine favorite a couple of yearts ago.

Having been a Hot Grill fan since the 70's the burger all the way is a great item, but the thing to get a Hot Grill is fries all the way, fries mustard, raw onions, and sauce. Add a little hot sauce and you have a masterpiece.