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Favorite Chats with a Grocery Store Cashier?

Last Saturday, the cashier at my local Giant food told me not to get arrested that day. Solid advice. As I was leaving, he told me not to hurt anybody. I was careful on my way home not to hurt anyone or get arrested, lest I let this gentleman down.

From Serious Eats

Fortune Cookies: Made in Japan? Like Pizza? Your Weirdest Fortune?

Weirdest one: "You will get new clothes."

Best one, that I have hanging on my board at work: "Keep your plans secret for now."

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dmbfanmd answered "No way" to Grocery store self-checkout lanes: way or no way?

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dmbfanmd answered "Cinnamon" to What Kind of Babka Do You Like More?

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From Serious Eats

Favorite Chats with a Grocery Store Cashier?

Last Saturday, the cashier at my local Giant food told me not to get arrested that day. Solid advice. As I was leaving, he told me not to hurt anybody. I was careful on my way home not to hurt anyone or get arrested, lest I let this gentleman down.

From Serious Eats

Fortune Cookies: Made in Japan? Like Pizza? Your Weirdest Fortune?

Weirdest one: "You will get new clothes."

Best one, that I have hanging on my board at work: "Keep your plans secret for now."

From Serious Eats

Seriously Delicious Holiday Food Giveaway: Russ & Daughters

There is nothing like a FLAT sesame bagel with whitefish salad, sliced tomato and pepper from Tal Bagels on 86th Street. So good!

From Talk

Eating in Vegas

Hugo's Cellar in the basement of the Four Queens hotel is always a must stop for me in Vegas. If you haven't seen the "old" Vegas on Fremont street, it's definately worth a trip. Plus, some of the casinos on Fremont street have deep fried oreos and deep fried twinkies! I can feel my arteries clogging just thinking about them...

From Serious Eats

Cook the Book: 'How to Pick a Peach'

Cooking Vegetable: Carrots (roasted with dill)
Raw Vegetable: Celery (especially with peanut butter!)

Cooking Fruit: White Peaches (grilled)
Raw Fruit: Watermelon

From Serious Eats

Morimoto's Cookbook Can Be Yours This Weekend

Morimoto without question. His dishes are always innovative, delicious, and beautiful. Stained glass sushi? Spectacular. Plus, his restaurant is amazing, and he was nice enough to take a picture with me when I was there :)

From Recipes

Mario Unclogged: Spaghetti al Pomodoro

Good to see Mario posting on this site!!! One of the best (if not THE best) Italian chefs in America.

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dmbfanmd answered "No way" to Grocery store self-checkout lanes: way or no way?

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dmbfanmd answered "Cinnamon" to What Kind of Babka Do You Like More?

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About dmbfanmd

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Location: Baltimore, MD

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Favorite foods: Pigs, and anything from the sea

Last bite on earth: Jumbo lump crab with a touch of Old Bay