Today Serious Eats Is One!
Congrats Ed. Happy Birthday Serious Eats.
MM.
Van Dyk's in Ridgewood, NJ (they also now sell some flavors at Holy Grounds Christian Coffee Shop in Allendale, NJ).
I'm the cook in the house. Having just purchased a home with a serious kitchen upgrade, I'm a very excited cook.
The only thing I could gather from this was that the mango lassi was good. How were the other dishes? Were any the best version that you've ever had? Were any of them "bad"? Was the lighting too bright (I think it is)? Were the flavors and textures working well together?
I'll be at the second seating (9pm) at Blue Hill at Stone Barns. Very much looking forward to it.
I seriously don't remember life without Serious Eats... Happy Birthday!
Hey, Serious Eaters. Thanks for all your good wishes. I feel like all of you have become part of the Serious Eats extended family. You all make it fun to come to work every day.
Wow. Only a year? And I thought I came late to the party! When I started posting a few months ago, I just assumed it was a site that had been around for ages, and that somehow it had just been slipping under my radar.
You've done a really great job to make seem like something that's always been here. And what a fantastic ability you have to attract the most fascinating and pleasant members. Double congrats!
As Lucille Ball said, “the secret to staying young is to live honestly, eat slowly, and lie about your age.” Happy Birthday, Serious Eats.
Happy Birthday, I hope you are all enjoying a yummy cake to celebrate the occasion :)
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