divinacucina’s Profile
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Torte de La Nona (sp) ie Grandmother Cake
As mentioned all depends what Nonna!
I live in Florence Italy and here it is made with the classic pasta frolla, and filled with a basic pastry cream, important the great eggs!!!
and topped with almonds and baked.
no almond extract, no vanilla, no marzipan
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About divinacucina
Website: http://www.divinacucina.com
Location: Tuscany
About: American expat, having a foodie renaissance! moved to Italy in 1984.
Cooking teacher, food writer, custom culinary tours.
Whatever involved food and wine.. I am so there!
living in paradise.
Favorite foods: nothing is better than in season fruits and vegetables.. eating them as soon as they are harvested. lucky to live in a place where I buy from the farmers!
all about flavor!
Last bite on earth:

Ciao Bella! Tante Belle Cose da Firenze!
I was thrilled to see you here online! Nothing better than being at mom's and being taken care of!
I wish you all the best for 2009!