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Chocolate covered espresso beans where can I find good ones?
i love the beans from coffee bean tea & leaf and fresh market
Asking for "odd" amounts
if i did that at my deli, they would be polite, but i'm sure they would talk abt me when i left... i think its a bit much, but ... in my house we would just get the pound and with two yorkies... they would happily oblige the extra tenth of a pound.
What are your plans for Easter?
hubby and i are spending easter weekend in savannah.... we'll have dinner at the drayton at the hotel where we're staying (mansion on forsyth park)... ive heard wonderful things abt it. we are really excited though bc we were able to get reservations at paula deen's lady & sons for easter brunch/lunch. ive been told we should eat at the pink house as well... if anyone has any recommendations, please share! this is our first trip down there!
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In Videos: I Drink Your Shamrock Milkshake
oh how i miss it now that i cant get one! i just want that one on st patty's day! we dont have 'em in western nc! well... i guess there's one thing i miss abt florida...
Chocolate covered espresso beans where can I find good ones?
i love the beans from coffee bean tea & leaf and fresh market
Asking for "odd" amounts
if i did that at my deli, they would be polite, but i'm sure they would talk abt me when i left... i think its a bit much, but ... in my house we would just get the pound and with two yorkies... they would happily oblige the extra tenth of a pound.
What are your plans for Easter?
hubby and i are spending easter weekend in savannah.... we'll have dinner at the drayton at the hotel where we're staying (mansion on forsyth park)... ive heard wonderful things abt it. we are really excited though bc we were able to get reservations at paula deen's lady & sons for easter brunch/lunch. ive been told we should eat at the pink house as well... if anyone has any recommendations, please share! this is our first trip down there!
Ideas for "no white food" diet?
i agree with cookie... it really is a lifestyle... i start with ezekiel bread with almond butter or an egg scrambled with some greens and feta for b/fast; for lunch just have salads, tuna, any meat with no bread, sateed kale. i find the easiest thing for dinners is to buy some chicken or protien ahead of time and separate into individual baggies and freeze, so that portions are easy. for snacks... blue corn chips and salsa, almonds... if you have a sugar craving, get some flavored hot tea and that usually curbs it. if you have an earthfare, greenlife or whole foods near you, i would suggest shopping there bc they typically have foods that are in accordance with the "no white foods" diet.... remember this isnt a "no carbs" diet, its just cleaning your system of processed foods... another good thing to try is switching to soy prodcuts.... good luck and congrats!
Sunday Brunch: Goat Cheese Soufflé
i think it was just a typo... youre sposed to boil the garlic and marjoram in the 1 1/2 c milk (the first ingredient).
Ideas for "no white food" diet?
I have been on this diet for almost a year and have lost all cravings for sugary items...im a big pizza fan so I get a whole wheat crust,pizza sauce with the least amout of sugar,spinach, mushrooms, and garlic, and i opt for fat free parmesan cheese which i sprinkle on when the pizza is done...thats just one of my favorites!
Ideas for "no white food" diet?
My husband and I recently began the 'No White' diet. We do have some questions as far as allowable foods. If anyone knows or has advice on the following foods we would appreciate it! brown sugar, salt, any cheese(cheddar), mayonaise, type of salad dressing(?), bacon bits, beans, fruits, where to eat out and what to get. I know this is alot to ask about, but any advice would be great. thanks!
Chocolate covered espresso beans where can I find good ones?
Try Mocha Magic Chocolate Covered Espresso Beans.
www.mochamagicjavasupply.com
Asking for "odd" amounts
I'm confused. It's not a question of math or fractions at all to know that "nine-tenths" is the same as "point-nine." I think that's pretty standard. I think the poor deli worker's confusion was not that she didn't get the math, but that she had never heard someone ask for such a specific amount. To speculate about her education is frankly uncalled for, particularly in a post with spelling errors and a complete disregard for capitalization and other grammatical niceties.
Asking for "odd" amounts
@wookie - You are killing me today!!!!
Yoga Anyone?????
Asking for "odd" amounts
Definitely a case of a customer trying to show his superior "intellect". When someone purposely embarrasses a service employee, I have no sense of humor.
Asking for "odd" amounts
@redhead, you win for creating such a lively discussion. I've not seen this many responses to a thread that didn't have a freebie attached. Where's the free cookbook for how to use nine tenths of a pound of lunch meat?
Asking for "odd" amounts
I'm not sure that luck has anything to do with certain venues not having employees who know basic skills and/or know how to provide good service.
If a certain performance level is asked of an employee and then they are held accountable for that level of performance, then the level of service and skills should be met, aside from the usual mistakes and accidents that happen to everyone in any activity on a daily basis.
Most employees will rise to the level they are held to. Look to the management, not the employee - when service level is consistently low.
As far as fussiness goes, as I said that's fair play when a service or goods are being exchanged for the customer's money. The customer has the right to ask for what they want or go somewhere else. And every person on this earth is a little nutty, including myself who is major-league nutty.
I admit to detesting the use of the word "douche", particularly when given as description of a woman. But I guess that's just a style thing. :) That I find it offensive certainly does not mean anyone else has to!
Yours in detailed fractions and ounces,
Karen
Asking for "odd" amounts
I would like to apologize for the assumption about "high school graduates" I wasn't trying to insult anyone - I was basing my answer on my experiences at my local deli/fish counter/bakery etc.
Yes, my 3rd grader is learing fractions, decimals and conversions as we speak. But I do have to say: whoever does the hiring at my local stores has the bad luck in hiring the people that have trouble with those things.
Asking for "odd" amounts
umm, hi, redhead here.
i don't feel insulted, offended, or perturbed by anything in this thread, be them comments directed to me, or anyone else who posted. in fact, i'm shocked to see how many responses there are! i figured i'd come back in a week, and there would be one response of "yes, you're weird. don't you know deli etiquette calls for asking for things in quarter pound increments, and you should take whatever the deli employee gives you?"
i wanted to know if my deli counter requests were weird, and the major response so far has been: pretty much
i was interested in know if other people also ask for odd amounts at the store, or just kind of take what they are given, and the general response has been: people pretty much take what they are given, even if it isn't exactly what they want.
so my questions have been answered. if i'm of the opinion that the college kids working at the deli should have at least an 8th grader's understanding of math and fractions, then anyone else is welcome to the opinion that i'm fussy, anal retentive, weird, etc.
SE is as fun as ever for me.
Asking for "odd" amounts
I'll re-phrase: Can we Please check our egos at the enter key? My bad...
Asking for "odd" amounts
if you are going to put yourself out there and share, please take your "Eats" seriously and not yourself. Check the egos at the enter key. ;-D
crazyspice at 4:39PM on 03/18/08
Was that a directive given, crazyspice?
As far as redhead needing a bodyguard, I doubt that she does. The name-calling and tone of some of the comments bothered me (That's me with a capital "M" actually!) so I take responsibility for my personal opinion on that (this is aside from the fact that personal attacks are against the SE conduct rules that are posted, regardless of how very funny they may be to those who enjoy that sort of thing).
Asking for "odd" amounts
@mongoose - I understand the PRECISE effort we want to put into creating the next best dish from our kitchens. If we make it with vodka and it should have been tawny port, do we laugh and start over? I am most pleased to have inspired!
My personal opinion is: It is not up to us to decide for another person what should be insulting to them. If Redhead needed a body guard to post on SE it should have been up to Redhead to let us know. We don't know how hard she might be laughing at her own bad self! I know this site is called Serious Eats, but if you are going to put yourself out there and share, please take your "Eats" seriously and not yourself. Check the egos at the enter key. ;-D
Asking for "odd" amounts
I'm afraid my empathy lies with the poor girl at the deli counter who has been denigrated and judged, unfairly IMHO. She was neither discourteous nor rude, just confused. I'm sure it was the first time she had ever heard such a request and it threw her, but she tried her best to comply. And I'll bet she didn't laugh and mock. She probably had to stop her heart from racing, and think about what just happened and how she could better serve next time. When I first read the post, I thought you were joking. I'll bet she did too, at least for a moment.
deli counter worker: so, like, a little less than a pound?
husband: no, nine tenths of a pound. that's exactly how much my wife and I can eat before it goes bad.
here's my question: are we overly anal retentive about quantities .....
To answer your question. I think yes, you are. Answering a specific question is not an insult. It's just my opinion.
In Videos: I Drink Your Shamrock Milkshake
I had one the first few days it came back, and it tasted like green vanilla. No mint at all. When I finally decided to try another one, every mcdonald's told me it was sold out
the Shamrock sundae looks good to.
Asking for "odd" amounts
@crazyspice: I agree that if you're big on precision--I am--and can't laugh at yourself, things go hard with you. Then again, insults (this ISN'T directed at you, by the way) don't show much of a sense of humour, either. I think the level of objectivity that people show in their responses is some indicator of their sense of humour.
If this isn't making much sense, I should explain that--inspired, incidentally, by your description of a bourbon marinade for steak--this evening's thorough efforts to determine PRECISELY whether whiskey, tawny port, or vodka would make the best venison marinade have left me a bit... marinated ;)
Asking for "odd" amounts
This is sooo OT, but Karen Resta, since you mentioned "fantasy," I can't get "Dear Mr. Fantasy" out of my head. I may have to download it when I get home!
Asking for "odd" amounts
There's certainly nothing wrong with asking for what you want, but the flipside is that if you're being too rigid, you're setting yourself up for some frustration. At any given time, the person at the deli might be math impaired, new on the job, customer-unfriendly, having a bad day, or just not good at estimating weights. I don't think I've ever gotten exactly a pound, half-pound, or quarter-pound when I've bought deli meat, but I don't care. If you do care that you only get .9 pounds of meat for a given length of time, it might be less frustrating to approach it in a different way. Buy a whole hunk of meat and slice it yourself, so you can portion it any way you want to. Or figure out how many slices you want, and ask for that. Or, if you've been buying your deli meats at a grocery store, try shopping at a butcher shop or deli, where they may be a little more interested in customer service.
Asking for "odd" amounts
And, hopefully, those folks who thrive for precision and perfection, intellectual or otherwise, will keep in "mind" that laughing with others as we laugh at ourselves is what makes us, well,,,,,,,,,,,us.
Asking for "odd" amounts
'And rhetorically I will attempt to find reasons for her to continue...'
Leaving aside the fact that what she and her husband do isn't exactly extreme, in the overall scheme of things, and they weren't discourteous, as far as I can make out, nor are they trying to press their approach on anyone else, I think the strongest argument on redhead's side is that, in a sense, the basis for requesting slightly unusual amounts is simply another facet of what brings us ALL to SE: some greater-than-average level of interest in/amount of thought about food.
We all manifest this differently: some seek out the novel, others are interested in anything and everything about food, others yet are ever fine-tuning... something. A recipe, the state of their kitchen, their diet, whatever. I see redhead and her husband's quest as another manifestation of this, and it seems as valid a way of thinking about food as that of those who are on the quest for the perfect cassoulet or sourdough bread (in the McGee's 'The Curious Cook', there is a chapter entitled 'The pleasures of merely Measuring'; there are plenty of fans of perfection and precision out there).
Asking for "odd" amounts
@Karen--Aahh, this is your mitzvah. *nods sagely*
Asking for "odd" amounts
Do you change in a phone booth? I am having a fantasy.
Asking for "odd" amounts
Ha, ha! No, crazyspice, fantasy does not come in a bottle (in my house at least!). :)
Imagination, like any other thing in life - needs to be exercised daily if one wants to have it in good condition.
But back to redhead and her dilemma.
When I first read her initial post, I said to myself "That's a little nutty to be that precise" and beyond that, the topic was not all that interesting to me.
It became interesting a bit later, though - due to some of the responses she garnered. Some of those posts evoked an emotional response in me. Whereas previously the "problem" did not seem to be a big one, it became one in my mind when the name-calling began.
Though I understand this is part and parcel of internet site entertainment and should be read as that, my habit is sometimes to jump right in when personal comments are made from one poster to another who happened to post their thoughts about a topic. Direct and (here is the important part) personally directed comments thrown out at someone, unhindered by tact, always make me slide right over to the side of whomever it is that these comments were directed at.
So I've taken up the side of redhead in her way of doing things. Just because.
And rhetorically I will attempt to find reasons for her to continue, for the tactics used in argument against her seemed worse than anything she posted that she was doing.
SE has been getting a lot more of these personal attacks posted lately - someone else mentioned this in another post recently. It's a shame. It turns debate into noise.
Off for more coffee (the drop of fantasy in it tastes wonderful, you should try it sometime!),
Karen
Asking for "odd" amounts
I do not drink coffee, but I was just a wee bit curious. Fantasy. Does it come in a bottle?
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oh how i miss it now that i cant get one! i just want that one on st patty's day! we dont have 'em in western nc! well... i guess there's one thing i miss abt florida...