Serious Eats - seriouseats.com

OMG if only I didn't have to walk like half an hour to get it.... I would go after class or in between research allllllllll the time.... mmmmm

taro chicken
brown up some chicken with garlic and salt and then add taro and chicken broth or water and chicken bouillon, add soy sauce, black bean paste, and a little sugar, and then simmer away. it makes the best gravy to eat with rice.

GUPPIES! for taiwanese shaved ice

Diddy Reise for ice cream sandwiches. CHEAP AND YUMS

Disneyland's Blue Bayou Restaurant, inside the Pirates of the Carribean theme ride. For the food and the experience. For the price of Disney, you might as well get the best food and service. You can dine on some reallly delicious food while enjoying the bayou ambiance, and on occasion, hear riders scream as they go down the waterfall... haha

Eat it with chinese roasted pork, eat it with rice (my dad ate everything with rice), its good with a lot of things just experiment

A clean plate, is a HAPPY PLATE!

am i the only one that finds this sorta cruel? =\

grandma and uncle lives closeby, so we have a grill fired up, three ovens if needed, and an outdoor wok for those oh so necessary asian seafood dishes at holiday dinners. =] oh and its non stop cooking once it gets to an hour before dinner

neoguri is it, and the japanese udon style that comes in a bowl is super good, pretty healty, and super fillling, RAMEN is my life, mmmmm

id rather make it myself, so you can control what you put in and how you season it. and its super simple, and when i made it with my bf's sister, we made little domokun koroke. =]

i feel like the guys gain it more easily, i lost about 6 pounds freshmen year, i hated the food and played so much basketball, but then gained 15 after i started cooking for myself and had to study more....

all you do is sit and study and eat, i miss my basketballl =[

I am sooo jealous of you!! I don't get to go to the California State Fair this year cause school starts early this year =[ butttt absolutely looove it! well the food at least, the fair is sooorta fun haha

Blooomin' Onions
Fries - the kind that looks like spaghetti.. omggg
Funnel Cakes
Corn with hellla butter
Frozen lemonade
ICE CREAM

we walk for like hours to round up the food and then we devour it.

maybe you should try using tempeh which is like tofu, but is much firmer and heartier.

firm tofu, or use dried tofu skins. its very chew and nommmmy and soaks up flavors wells =]

OMG Hot Pastrami Sandwich on Dutch Crunch at Genova's Delicatessen in Oakland nom nom nom