Bibim Nengmyun
Bibim Nengmyun (Buckwheat noodles in a spicy sauce)
I made this last night with swiss chard and a poached egg. Easy and delicious!
I made this last night and cooked on the grill pan. So flavorful and easy. Thanks for the recipe!
Something combining truffles and bacon into cheesy, delicious heaven.
This sounds so good! Think I will try it this weekend.
Faster no knead bread...incredibly easy and so simple!
I suppose it's really a mini burger according to the technical definition of the slider. :)
My friends came over to watch the Oscars and despite having worked 60 hrs that week I was able to crank out a feast of crostina prosciutto and sage butter and mozarella, sausage with carmelized onions, espresso chocolate mouuse, shrimp salad in endive, and assorted vegetables.
Pasta with sausage and greens. One pot wonder.
It tastes like perfume smells.
Figs with pistachios and ricotta or mascarpone.
I go to the WeHo location once in a blue moon (when I forget to bring lunch) because it's cheap and two steps from my work, but when I get my food and realize I need to add salt to EVERYTHING, it makes me wonder why I bothered in the first place. Nice post!
I used to..but only because it was crappy pizza. Now the pizzas I tend to enjoy have no reason to have ranch dressing anywhere near them.
Of course! If you click the photo it should take you to the site and the recipe is posted :)
Garlic and olive oil hands down.
I love this recipe and make it often. I just cook the quinoa according to the package instructions. I don't use butter and replace the sugar with agave nectar. It's perfect for work lunches.
Well seasoned fries...or kettle chips.
I've been to WeHo and San Diego. San Diego has a really good brunch with extremely large mimosas. I love drag queen bingo at the WeHo one, but haven't been for a while. I think I have tried almost everything on the menu except a real burger. The veggie burger is alright though.
I am crying from laughing so hard while reading this.
Here's how my happy Italian friend brushes his teeth: http://www.youtube.com/watch?v=-jK9j1kbk-k
I don't remember the label, but it was an insanely priced Cotes du Rhone that was shared by great friends at a private wine tasting hosted by Gary Vaynerchuk. Amazing
That's what a hamburger's all about!
Bibim Nengmyun (Buckwheat noodles in a spicy sauce)
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Love truffle cheese, salt, and oil mixed into almost anything