Cook the Book: 'Chocolate Epiphany'
I'm going to have to go with something already mentioned above: the slice of Portillo's chocolate cake. Damn good cake and lots of tasty frosting. Mmm.
I'm going to have to go with something already mentioned above: the slice of Portillo's chocolate cake. Damn good cake and lots of tasty frosting. Mmm.
Definitely See's! I've lived in Chicago for 10 years now and everyone was praising Fanny May but it's just nowhere as good as See's. Mmmm.
My Mom's Cherry Cream Cheese Pie is memorable! Mmm, now I really want some.
I'm in Chicago and we're not supposed to eat on the buses or trains. One day I was riding the bus home with a vicious migraine - one that was making me feel nauseated. One of the passengers on my bus was another driver eating a smelly pile of gyros and onions. I wanted to barf right on top of him.
I'm also sure that the messy eaters are why I sometimes see roaches on the trains and buses. Gross!
No food, at any time, on public transit.
Pure brownie batter with extra fudge on top, extra warm and gooey!
Cheesecake with chocolate brownie bites and ganache on top.
24 inches by 24 inches pan of brownies right out of the oven. ;-) Thanks.
AB's brownies, with chunks of chocolate and dulce de leche, a side of hot cocoa made with Valrhona chocolate (it's ridiculous good), followed by the best truffles I could get my hands on. All flavored by bitter tears, because, seriously - no more chocolate? I'd be heartbroken. Life ain't worth living without good chocolate.
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