Recent Comments

From Serious Eats: New York

Exceptional Shojin-ryori at Kajitsu in the East Village

Im not vegan or even a vegetarian, but this looks amazing. I cant wait to go.

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Recent Posts

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Recent Favorites

From Recipes

15-minute Creamy Tomato Soup (Vegan)

From Recipes

Poulet's Sumo Wrestler Stew (Chankonabe)

From Serious Eats

French in a Flash: Creamy Asparagus, Basil, and Crème Fraîche Velouté

From Serious Eats: New York

Exceptional Shojin-ryori at Kajitsu in the East Village

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Recent Polls

From Serious Eats: New York

dcschaub answered "Burger Joint" to Where Serves Your Favorite Burger In New York?

From Serious Eats: New York

dcschaub answered "No. There are always dangers inherent in alcohol, and Four Loko is no different." to Should Four Loko Be Banned?

From Slice

dcschaub answered "Pizza!" to Deep dish: "pizza" or "casserole"?

From A Hamburger Today

dcschaub answered "Hell yes!" to Do You Like Chili Burgers?

Recent Quizzes

From Serious Eats

dcschaub got 62% correct on Quiz: How Much Do You Know About Soda?

From Serious Eats

dcschaub got 22% correct on How Much Do You Know About Peanut Butter?

From Serious Eats

dcschaub got 50% correct on How Much Do You Know About Barbecue?

From Serious Eats

dcschaub got 44% correct on How Much Do You Know About Watermelons?

See more polls and quizzes by dcschaub »

Recent Comments

From Serious Eats: New York

Exceptional Shojin-ryori at Kajitsu in the East Village

Im not vegan or even a vegetarian, but this looks amazing. I cant wait to go.

From Serious Eats

Cook the Book: 'Home Cooking with Jean-Georges'

Im having a party. Anthony Bourdain and Eric Ripert grilling hanger steak, Jacques Pepin is roasting chicken, Jamie Oliver is making a salad with fresh herbs he just picked out of he garden and my mom makes larb and sticky rice

From Serious Eats

Cook the Book: 'Home Cooking with Jean-Georges'

Im having a party. Anthony Bourdain and Eric Ripert grilling hanger steak, Jacques Pepin is roasting chicken, Jamie Oliver is making a salad with fresh herbs he just picked out of he garden and my mom makes larb and sticky rice

From Serious Eats

Cook the Book: 'The Food52 Cookbook'

wild mushroom risotto or olive oil poached shrimp

From Serious Eats

Cook the Book: 'Cooking Without Borders'

it often sounds good in theory but lacks in execution

From Talk

Kumato Tomatoes nyc??

I have bought at Fairway recently

From A Hamburger Today

Every Burger From The Fourth Annual Burger Bash in New York City

Wait im confused. So "Goodburger" doesnt use salt? That sounds horrible!

From Serious Eats

Cook the Book: 'The Family Meal'

Most places I worked at it was always pasta, roast chicken, salad or soup. The current place i work its anything off the menu

From Slice

Scott's Pizza Chronicles: Ray's Pizza Demystified

Kinda sounds a lot like the whole Pasty's story too

From Slice

Poll: What's Your Choice of the Chains?

I voted for Little Caesar's only cus of the Crazy Bread! I do like Jet's a lot and Hungry Howies too

See more comments by dcschaub »

Recent Posts

dcschaub hasn't written a post yet.

Recent Favorites

From Recipes

15-minute Creamy Tomato Soup (Vegan)

From Recipes

Poulet's Sumo Wrestler Stew (Chankonabe)

From Serious Eats

French in a Flash: Creamy Asparagus, Basil, and Crème Fraîche Velouté

From Serious Eats: New York

Exceptional Shojin-ryori at Kajitsu in the East Village

From Recipes

Kimchi Pasta with Bacon and Sesame Seeds

From A Hamburger Today

Midtown West: 3Bs at FoodParc Tops Their Own Excellent Burgers

From Recipes

Chocolate Cherry Cordials

From Recipes

Serious Eats' Halal Cart-Style Chicken and Rice with White Sauce 

From Recipes

Chicken Salad with Tahini-Yogurt Dressing

From Recipes

Mustard Braised Beef

From Recipes

Quick Chile Verde

From Recipes

Cook the Book: Duck Phở

From Serious Eats: New York

Real Cheap Eats: Pork Chop over Rice at Hua Ji Pork Chop Fast Food

From Serious Eats: New York

In The Midnight Hour: Hachember

From Serious Eats

The Food Lab: Homemade Mayo In 2 Minutes Or Less (Video)

From Recipes

Sauced: Nuoc Cham

From Serious Eats: New York

In The Midnight Hour: Pata Negra

From Serious Eats: New York

Cocoron Shows Us What Soba Should Taste Like

From Serious Eats: New York

5 Can't-Miss Korean Eating Experiences in Flushing

From Recipes

Cook the Book: Thai Beef Salad 

From Recipes

Cook the Book: Chicken Tingas Sandwich

From Serious Eats

13 of the Wackiest, Tastiest Hot Dogs in America

From Serious Eats

Hot Dog Of The Week: Lafayette Coney Island, Detroit

From Recipes

Sauced: Char Siu Sauce

From Recipes

Liver Parfait

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Polls

From Serious Eats: New York

dcschaub answered "Burger Joint" to Where Serves Your Favorite Burger In New York?

From Serious Eats: New York

dcschaub answered "No. There are always dangers inherent in alcohol, and Four Loko is no different." to Should Four Loko Be Banned?

From Slice

dcschaub answered "Pizza!" to Deep dish: "pizza" or "casserole"?

From A Hamburger Today

dcschaub answered "Hell yes!" to Do You Like Chili Burgers?

From Slice

dcschaub answered "Yes. Bring it on" to Do Garlic and Mozzarella Belong Together on a Pizza?

From Serious Eats

dcschaub answered "Gruyere" to What Kind of Cheese Do You Like on Grilled Cheese?

From Serious Eats

dcschaub answered "Sometimes " to Do You Take Photos of Your Food Before Eating?

From Serious Eats

dcschaub answered "Yes" to Would You Eat the KFC Double Down Sandwich?

From Serious Eats: New York

dcschaub answered "Crif Dogs" to What's the Best Hot Dog in New York?

From Serious Eats: New York

dcschaub answered "Patsy's (East Harlem)" to What's Your Slice of Pizza in New York?

See more polls by dcschaub »

Quizzes

From Serious Eats

dcschaub got 62% correct on Quiz: How Much Do You Know About Soda?

From Serious Eats

dcschaub got 22% correct on How Much Do You Know About Peanut Butter?

From Serious Eats

dcschaub got 50% correct on How Much Do You Know About Barbecue?

From Serious Eats

dcschaub got 44% correct on How Much Do You Know About Watermelons?

From Serious Eats

dcschaub got 60% correct on Quiz: How Much Do You Know About Oysters?

From Serious Eats

dcschaub got 30% correct on Quiz: How Much Do You Know About Cheese?

From Serious Eats

dcschaub got 60% correct on Quiz: How Much Do You Know About Sushi?

From Serious Eats

dcschaub got 30% correct on Quiz: How Much Do You Know About French Fries?

From Serious Eats

dcschaub got 62% correct on How Much Do You Know About Regional Sandwiches?

From Serious Eats

dcschaub got 70% correct on How Much Do You Know About Hot Dogs?

From Serious Eats

dcschaub got 40% correct on How Much Do You Know About Food TV and Its Personalities?

From Slice

dcschaub got 50% correct on Slice Quiz No. 1

From Sweets

dcschaub got 50% correct on What's Your Ice Cream IQ?

From Serious Eats

dcschaub got 50% correct on How Much Do You Know About Spring Vegetables?

From Serious Eats

dcschaub got 50% correct on How Much Do You Know About Breakfast Foods?

See more quizzes by dcschaub »

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