Serious Eats: dawgbite's Profile

Serious Reads: Boozehound, by Jason Wilson

You have got to be shi(cuckoo!)ng me. I can appreciate someone who appreciates alcohol, but this is hyperbole of the highest order and is downright offensive to (recovering) alcoholics everywhere. I'm sure heroin can be appreciated as much as a book, too. Give me a break.

dawgbite at 7:30PM on 09/29/10

From Recipes

The Secret Ingredient (Anchovy): Halibut Poached in Olive Oil with Chunky Tapenade

Wow. This looks SO appetizing. All the greens and browns and fish.

dawgbite at 7:46PM on 11/29/09

From Serious Eats

Weekend Book Giveaway: 'The Devil's Food Dictionary'

I Can't Believe It's Not Butter: (n) A product that inspires the exclamation "I Can't Believe People Buy This!"

dawgbite at 4:19PM on 12/06/08

From Serious Eats

Cook the Book: 'Simple Italian Snacks'

Pig Candy! Bacon covered in brown sugar and chipotle before baking off. Pig Candy! Pig Candy!

dawgbite at 5:07PM on 12/01/08

From Recipes

Martha Stewart's Macaroni and Cheese

Even though I consider myself a decent cook and have cooked for years for my relatives, it is this macaroni and cheese that gets the most requests. A superlative recipe; I might add that whatever qualms you might have with MS and her idiosyncracies, I've always found her recipes to be some of the best in the biz in terms of reliability. This macaroni and cheese is a great example.

dawgbite at 3:59PM on 12/17/07

From Serious Eats