Daniel Klein

Daniel Klein is a chef/activist/filmmaker. He’s cooked in some of the world's top restaurants and produced films on oil politics and the development industry in Africa. His latest effort, The Perennial Plate follows his sustainable culinary adventures.

  • Website
  • Location: Minnesota
  • Favorite foods: Besides pizza and bbq, I like wild foods - foraged and fresh. I prefer local produce and imported cheese.
  • Last bite on earth: BLT with summer tomatoes and happy bacon with mayo on cheap brown bread or a ripe, just picked mango.

Video: A Day in the Life of a Dabbawalla Delivering Lunches in Mumbai

@carriebwc they pick it up right from their homes!

Amazing Video: A Day in India, in 3 Minutes

glad you enjoyed. thanks for watching!

Video: How to Cook and Eat an Entire Duck

those were made into pillows, tooth picks and qucks

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