cyberroo’s Profile
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What is everyone making for valentines day?
I made the NYT chocolate shortbread cookie bar thing. Not impressed, even with good ingredients.
I am going to make conversation hearts, just because I have to!
Otherwise, nothing really planned. We did a little dinner party last night with beef Wellington and my favorite caramel tart, so I don't have any intention of trying to top that.
10 Lbs of Sugar
I make a lot of caramel, so I go through sugar at a pretty fast clip. Faster than I'll admit, actually.
Creamy Brussels Sprouts Gratin with Blue Cheese
looks like a great side for my beef wellington dinner tomorrow.
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cyberroo answered "I'll go out of my way for a cupcake—they're cute and tasty." to Do You Care About Cupcakes?
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About cyberroo
Website: http://toomanydishes.blogspot.com/
Location: wine country
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I made these tonight. Easy, but time consuming. I rolled them quite a bit thinner, and used a cutter that was probably about 1".
I used the freeze-dried strawberries, freeze-dried blueberries, espresso powder, vanilla bean, and mint extract to flavor mine. Strawberries were great. Blueberries were iffy. Espresso needs quite a bit less by weight than the others. Vanilla bean and vanilla extract worked fine and was very pretty. I didn't use any coloring.