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Cook the Book: 'The Homesick Texan Cookbook'

Smitten Kitchen. Everything I have made from Deb's site has turned out great. But we love Homesick Texan too - especially since I live with a sometimes "homesick Texan" myself.

cwest at 2:01PM on 09/12/11

From Sweets

The Serious Eats National Doughnut Honor Roll

The absolute best donuts in St. Louis are at St. Louis Hills Donut Shop near the corner of Hampton and Loughborough. Perfect every time!

cwest at 12:20AM on 07/01/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Ribeye

cwest at 10:33PM on 12/22/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Ribeye. Yum.

cwest at 11:16PM on 12/07/10

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From Serious Eats

cwest got 90% correct on How Much Do You Know About Barbecue?

Quiz posted by Joshua Bousel, September 13, 2010 at 6:30 PM

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Recent Comments

From Serious Eats

Cook the Book: 'The Homesick Texan Cookbook'

Smitten Kitchen. Everything I have made from Deb's site has turned out great. But we love Homesick Texan too - especially since I live with a sometimes "homesick Texan" myself.

cwest at 2:01PM on 09/12/11

From Sweets

The Serious Eats National Doughnut Honor Roll

The absolute best donuts in St. Louis are at St. Louis Hills Donut Shop near the corner of Hampton and Loughborough. Perfect every time!

cwest at 12:20AM on 07/01/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Ribeye

cwest at 10:33PM on 12/22/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Ribeye. Yum.

cwest at 11:16PM on 12/07/10

From Serious Eats

Cook the Book: 'Put 'em Up!'

We freeze peaches and corn and are looking to start pickling!

cwest at 12:56PM on 07/26/10

From Serious Eats

Cook the Book: 'Farm to Fork'

Has to be the tomatoes from my Mom's garden all summer long.

I met a guy once that lived in Apalachicola, FL that told me when he was a kid he'd row out into the bay, bring up oysters, sit in the boat and eat them all day. His description of the salty brine and the oyster right out of the bay makes my mouth water thinking about it. Yum.

cwest at 5:21PM on 07/21/10

From Serious Eats

Weekend Giveaway: Vienna Beef Hot Dog Kit for Your Memorial Day Party

Sauerkraut and my Mom's homemade mustard.

cwest at 11:59AM on 05/23/10

From Serious Eats

Cook the Book: 'L.A.'s Original Farmers Market Cookbook'

The goat cheese lady at the Tower Grove Farmer's Market in St. Louis. Although we never miss a morning at the Market when we are visiting LA. Bob's Coffee and Doughnuts - yum!

cwest at 2:00PM on 06/22/09

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cwest got 90% correct on How Much Do You Know About Barbecue?

Quiz posted by Joshua Bousel, September 13, 2010 at 6:30 PM

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