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From Serious Eats

Where To Find Fried Pickles on the East Coast

Also in Northern Virginia: Del Merei Grill

cupcake girl at 12:10PM on 06/18/08

From Serious Eats

Back to the Baking Box

shouldn't your control cake been made using the regular directions, not lower-fat?

Love this idea for a column, by the way!

cupcake girl at 3:43PM on 03/21/08

From Serious Eats

Valentine's Day Chocolate Giveaway

dark chocolate, definitely!

cupcake girl at 11:47AM on 02/11/08

From Serious Eats

Fortune Cookies: Made in Japan? Like Pizza? Your Weirdest Fortune?

I have a fortune taped to my monitor at work that says "You look pretty." What's not to love???

cupcake girl at 7:56AM on 01/16/08

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From Serious Eats

Where To Find Fried Pickles on the East Coast

Also in Northern Virginia: Del Merei Grill

cupcake girl at 12:10PM on 06/18/08

From Serious Eats

Back to the Baking Box

shouldn't your control cake been made using the regular directions, not lower-fat?

Love this idea for a column, by the way!

cupcake girl at 3:43PM on 03/21/08

From Serious Eats

Valentine's Day Chocolate Giveaway

dark chocolate, definitely!

cupcake girl at 11:47AM on 02/11/08

From Serious Eats

Fortune Cookies: Made in Japan? Like Pizza? Your Weirdest Fortune?

I have a fortune taped to my monitor at work that says "You look pretty." What's not to love???

cupcake girl at 7:56AM on 01/16/08

From Serious Eats

Cook the Book: 'Techniques of Healthy Cooking'

lentil salad and roasted cauliflower. YUM!

cupcake girl at 8:24AM on 01/15/08

From Serious Eats

Seriously Delicious Giveaway: Zingerman's Gift Certificate

parmesan. I get a big hunk of it in my stocking every year and it's gone before New Year's Eve!

cupcake girl at 10:02AM on 12/04/07

From Serious Eats

Cook the Book: 'Think Like a Chef'

roasting, without a doubt. It's practically idiot-proof (thank god!) and let's you really taste whatever it is you're roasting.

cupcake girl at 10:01AM on 12/04/07

From Recipes

Cook the Book: Chocolate and Date Pudding Cakes

how would I reheat them? Back in the oven on a low temp? Microwave?

cupcake girl at 8:03AM on 11/09/07

From Serious Eats

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

gelato. Not even a question. Pistachio. Hazelnut. Whatever! I never met a gelato I didn't LOVE!

cupcake girl at 2:14PM on 11/07/07

From Talk

What can't you cook?

God help me, I can't cook rice to save my life!

Ridiculous, but true.

cupcake girl at 11:44AM on 09/10/07

From Serious Eats

Wal-Mart's Push for Sustainable Seafood

For anyone wanting to learn more about Wal-Mart's business practices, please take the time to watch the documentary "Wal-Mart: The High Cost of Low Prices."

Eye-opening.

And frightening.

cupcake girl at 7:45AM on 05/24/07

From Talk

Question of the Day: Mayonnaise, Miracle Whip, or a soy alternative?

Not a mayo fan, but when it's absolutely necessary, I'm a Hellman's girl all the way. (And Miracle Whip scares me!)

cupcake girl at 7:14PM on 05/05/07

From Talk

How do you top your burger? What kind of meat, cheese and bun?

morningstar farms veggie burger on a toasted multigrain english muffin. Toppings totally depend on the type of burger I'm going with that night. Maybe some ketchup or grainy mustard ... fresh basil ... slice of tomato when the farmers market doesn't disappoint.

cupcake girl at 7:11PM on 05/05/07

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Favorite foods: frosting, cupcakes, butternut squash, anything that's a vehicle for garlic paste

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