cosmic charlie’s Profile
Recent Comments
Meet & Eat: Leah Douglas, Serious Eats Intern
cosmic_charlie is down with team Leah!
be well, young sistah...
A Tour of Serious Eats Headquarters
i always love seeing "how they make the sausage"... thats one of the main reasons i enjoy this group of food blogs. Thanks!
Ingredient of the Year: Brussels Sprouts
PJ Clarke's makes a great brussels sprouts side dish!
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Recent Posts
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Recent Favorites
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Recent Polls
cosmic charlie answered "It shouldn't be banned, but should be restricted on college campuses and other places it's likely to be abused." to Should Four Loko Be Banned?
Poll posted by The Serious Eats Team, November 16, 2010 at 11:45 AM
cosmic charlie answered "Like Ed does, in the box, on the countertop" to How do you store your leftover pizza?
Poll posted by Adam Kuban, August 9, 2010 at 9:55 AM
cosmic charlie answered "Yes. Bring it on" to Do Garlic and Mozzarella Belong Together on a Pizza?
Poll posted by Adam Kuban, August 2, 2010 at 9:55 AM
cosmic charlie answered "No. Grease, for lack of a better word, is good" to Do you blot the grease from your pizza?
Poll posted by Adam Kuban, July 12, 2010 at 9:55 AM
Recent Quizzes
cosmic charlie got 60% correct on How Much Do You Know About Barbecue?
Quiz posted by Joshua Bousel, September 13, 2010 at 6:30 PM
cosmic charlie got 40% correct on Quiz: How Much Do You Know About Oysters?
Quiz posted by Joan Fang, July 19, 2010 at 8:00 PM
cosmic charlie got 70% correct on Quiz: How Much Do You Know About French Fries?
Quiz posted by Joan Fang, June 7, 2010 at 7:30 PM
cosmic charlie got 87% correct on How Much Do You Know About Regional Sandwiches?
Quiz posted by Katie Quinn, May 17, 2010 at 11:30 AM
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Recent Comments
Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package
lobster claw atop an over easy fired egg, placed on a lightly toasted and well-buttered english muffin. freshly made silky hollandaise enrobes and finishes this perfect brunch dish. mimosa, please and thank you! happi new year!
Meet & Eat: Leah Douglas, Serious Eats Intern
cosmic_charlie is down with team Leah!
be well, young sistah...
A Tour of Serious Eats Headquarters
i always love seeing "how they make the sausage"... thats one of the main reasons i enjoy this group of food blogs. Thanks!
Ingredient of the Year: Brussels Sprouts
PJ Clarke's makes a great brussels sprouts side dish!
Serious Eats Turns Three: Happy Birthday To Us
thanks to you Ed and the incredibly intuitive and smart team assembled over the past 3 years! I truly appreciate the work you all have done to make this not only a great place to see whats up with food and trends, but also a loving cup full of goodness and launch-pads to other fine places that co-exist in the food/web universe! you owe yourselves a party! thanks again from a daily reader!
Whole Chicken in a Can Taste Test
eiwww slimy goop!
meh, guess its just fat anyway in the end lol...
do not want.
In Videos: Watch 'Pizza: The Movie' Here
that was fun to watch! thanks!
Cheap Sliders and a Simple Pricing Structure at 1 2 3 Burger Shot Beer
drive past there every day... the exterior awning decor resembles "hooters", thus explaining the "booty shorts" ppl speak on.... not opposed to the female form, but outfits that distract from a partucular establishments' food are quite bothersome IMO. *conflict*
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
always always always the new york strip for my taste!
Photo of the Day: What Is This?
some sort of fondit-coated treat?
Initial Report: Five Napkin Burger, Hell's Kitchen
Aioli? yikes. Ive been passing by this place for few weeks waiting for good news. Aioli is not good news for burgers...Im just sayin'
Arkansas: Stalking the Fried Dill Pickle
yum. had my first fried pickle in Yazoo City, MS a year ago... they are awesome. Ill never order them up north or at a chain. i loved what i ate down in MS! i learned that deep-fried catfish is good for your soul and palate! thank you MS!
Manhattan: Joe Junior
well written, sir along with some fine photos as stated above! welcome.
Eat This, Not That: The Worst Foods in America
Chipotle has some fine tasting food, but I believe it is owned by McDonald's corp., correct me if Im wrong...I stay away from the place for that reason alone for my own personal health concerns.
Hoboken, NJ - great town, getting tired of the food.
2 votes for Ibby's falafel! Its near the Grove PATH station... been 10 years since Ive lived there. Things have changes a lot since then, I hear. Knowing Ibby's is still open, I highly recommend their falafel and baklava. Their falafel as I remember is super yummy albeit a little small in size compared to other falafel joints Ive been to. That being said, their price is also lower than most places. You can sit down in there, but I always felt as if it were more of a take out place. I liked their falafel offerings much better than Mahmoud's (I THINK thats the name) in the NYC West Village, a place that the kids rave about constantly. Jersey City is a TRULY diverse and wonderful city that one can find almost any type of regional food in. Go there. Thanks "Bar Majestic"....I'll taking the PATH over to Grove street to see the old 'hood and get an Ibby's falafel real soon!
Quick! Affordable (AND tasty) New York midtown dinner ideas?
Landmarc @ the Time Warner Center. Affordable, Delicious, and Cool.
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
I love the flavor and texture combination of the NY strip, dry-aged, and cooked medium.
Win Two Passes to the Big Apple Barbecue Party
I love Ubon's in Yazoo City, MS. They smoke everything beautifully and my mouth is watering just thinking about the food and hospitality they serve up. You cant go wrong with them!
Ubon's also knows exactly how to make PERFECT fried catfish!
In NYC I just cant seem to get myself away from Virgil's...
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Recent Posts
cosmic charlie hasn't written a post yet.
Recent Favorites
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Polls
cosmic charlie answered "It shouldn't be banned, but should be restricted on college campuses and other places it's likely to be abused." to Should Four Loko Be Banned?
Poll posted by The Serious Eats Team, November 16, 2010 at 11:45 AM
cosmic charlie answered "Like Ed does, in the box, on the countertop" to How do you store your leftover pizza?
Poll posted by Adam Kuban, August 9, 2010 at 9:55 AM
cosmic charlie answered "Yes. Bring it on" to Do Garlic and Mozzarella Belong Together on a Pizza?
Poll posted by Adam Kuban, August 2, 2010 at 9:55 AM
cosmic charlie answered "No. Grease, for lack of a better word, is good" to Do you blot the grease from your pizza?
Poll posted by Adam Kuban, July 12, 2010 at 9:55 AM
cosmic charlie answered "Yes, the better to get a variety of toppings" to Do you order half-and-half pizzas?
Poll posted by Adam Kuban, July 5, 2010 at 9:00 AM
cosmic charlie answered "Yes" to Patty Melt: Is it a Burger?
Poll posted by Robyn Lee, July 1, 2010 at 9:45 AM
cosmic charlie answered "During childhood" to When did you start loving pizza?
Poll posted by Adam Kuban, June 14, 2010 at 8:45 AM
cosmic charlie answered "In the regular oven (on the rack)" to How Do You Reheat Your Pizza?
Poll posted by Adam Kuban, June 7, 2010 at 10:00 AM
cosmic charlie answered "Sprinkles" to Do You Call Them Jimmies or Sprinkles?
Poll posted by Lingbo Li, May 26, 2010 at 9:00 AM
cosmic charlie answered "As a teenager" to When Did You Start Loving Burgers?
Poll posted by Robyn Lee, May 17, 2010 at 9:00 AM
cosmic charlie answered "Fried Egg" to What's Your Favorite Egg Style on a Breakfast Sandwich?
Poll posted by Erin Zimmer, May 12, 2010 at 8:15 AM
cosmic charlie answered "Bacon" to What's Your Favorite Meat on a Breakfast Sandwich?
Poll posted by Erin Zimmer, May 12, 2010 at 8:30 AM
cosmic charlie answered "American*" to What's Your Favorite Cheese on a Breakfast Sandwich?
Poll posted by Erin Zimmer, May 12, 2010 at 8:45 AM
cosmic charlie answered "Yes, sometimes." to Do You Like Pickles On Your Burger?
Poll posted by Robyn Lee, May 10, 2010 at 9:00 AM
cosmic charlie answered "No way." to Pineapple Pizza: Way or No Way?
Poll posted by Adam Kuban, May 10, 2010 at 6:30 AM
cosmic charlie answered "Way!" to Chicken on a pizza: Way or No Way?
Poll posted by Adam Kuban, April 26, 2010 at 8:30 AM
cosmic charlie answered "Yes" to Would You Eat the KFC Double Down Sandwich?
Poll posted by Erin Zimmer, April 12, 2010 at 7:00 PM
cosmic charlie answered "No pref; I'll go either way depending on the restaurant." to Who Should Choose the Toppings: You or the Chef?
Poll posted by Brad Japhe, March 29, 2010 at 5:00 PM
cosmic charlie answered "Pointy Ears" to Which Part of the Chocolate Easter Bunny Do You Eat First?
Poll posted by Erin Zimmer, March 25, 2010 at 7:30 PM
cosmic charlie answered "Yes" to Do You Like Secret Sauce on Your Burger?
Poll posted by Robyn Lee, March 8, 2010 at 9:00 AM
cosmic charlie answered "Diagonally" to How Do You Cut Your Sandwich?
Poll posted by Erin Zimmer, March 3, 2010 at 7:30 AM
cosmic charlie answered "Yes! Love 'em!" to Do you do white pies?
Poll posted by Adam Kuban, March 1, 2010 at 6:00 AM
cosmic charlie answered "Basically #2 but with a crunchy (usually from toasted breadcrumbs) layer on top." to How Do You Like Your Mac and Cheese?
Poll posted by Erin Zimmer, February 24, 2010 at 7:30 AM
cosmic charlie answered "Soda" to What do you drink with your pizza?
Poll posted by Adam Kuban, February 22, 2010 at 7:55 AM
cosmic charlie answered "Meat/butcher counter" to What's your favorite supermarket aisle?
Poll posted by Adam Kuban, February 21, 2010 at 8:45 PM
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Quizzes
cosmic charlie got 60% correct on How Much Do You Know About Barbecue?
Quiz posted by Joshua Bousel, September 13, 2010 at 6:30 PM
cosmic charlie got 40% correct on Quiz: How Much Do You Know About Oysters?
Quiz posted by Joan Fang, July 19, 2010 at 8:00 PM
cosmic charlie got 70% correct on Quiz: How Much Do You Know About French Fries?
Quiz posted by Joan Fang, June 7, 2010 at 7:30 PM
cosmic charlie got 87% correct on How Much Do You Know About Regional Sandwiches?
Quiz posted by Katie Quinn, May 17, 2010 at 11:30 AM
cosmic charlie got 62% correct on How Much Do You Know About Beer?
Quiz posted by Katie Quinn, May 10, 2010 at 6:45 PM
cosmic charlie got 80% correct on How Much Do You Know About Hot Dogs?
Quiz posted by Katie Quinn, May 3, 2010 at 6:30 PM
cosmic charlie got 40% correct on What's Your Ice Cream IQ?
Quiz posted by Katie Quinn, April 19, 2010 at 7:00 PM
cosmic charlie got 50% correct on How Much Do You Know About Spring Vegetables?
Quiz posted by Katie Quinn, April 5, 2010 at 6:45 PM
cosmic charlie got 62% correct on How Much Do You Know About Breakfast Foods?
Quiz posted by Katie Quinn, March 24, 2010 at 8:00 AM
cosmic charlie got 25% correct on How Much Do You Know About Cheese?
Quiz posted by Katie Quinn, March 10, 2010 at 11:15 AM
cosmic charlie got 60% correct on Pop Quiz: Breakfast Cereal Trivia
Quiz posted by Adam Kuban, March 9, 2010 at 7:30 AM
cosmic charlie got 12% correct on Slice Quiz No. 1
Quiz posted by Adam Kuban, February 10, 2010 at 3:55 PM
cosmic charlie got 57% correct on How Much Do You Know About Indianapolis Food Culture?
Quiz posted by Katie Quinn, February 2, 2010 at 11:00 AM
cosmic charlie got 88% correct on How Much Do You Know About New Orleans Food Culture?
Quiz posted by Katie Quinn, February 1, 2010 at 7:00 PM
lobster claw atop an over easy fired egg, placed on a lightly toasted and well-buttered english muffin. freshly made silky hollandaise enrobes and finishes this perfect brunch dish. mimosa, please and thank you! happi new year!