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Lorenzo, Please do go to www.compleatchef.com & feel free to link back to www.seriouseats.com. The full procedure is at this link; http://www.compleatchef.com/Fried-Turkey_recipe_31.html.
We hope to see you on CompleatChef & have a great weekend!
They look delicious & your rub sounds great. I am curious about the liquid crab boil in the sauce. This is my goto rub... http://www.compleatchef.com/SmokeMan-Spicy-Rub_recipe_40.html