Recent Comments

From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

Guacamole or on a warm sandwich so they start to get kind of melty.

colleen7583 at 12:22PM on 01/13/12

From Serious Eats

Cook the Book: 'The Occasional Vegetarian'

A thick and peppery lentil soup.

colleen7583 at 2:29PM on 01/09/12

From Serious Eats

Knead the Book: 'The Fundamental Techniques of Classic Bread Baking'

Ciabatta.

colleen7583 at 12:05PM on 01/03/12

From Talk

Oy! Gluten-Free and Vegetarian for 10 Days. Help!

If you're looking for a cookbook, I'd recommend Appetite for Reduction. Everything I've made out of there has been amazing and there are tons of gluten free recipes (and everything is vegan). SE also did a Cook the Book feature on it earlier this year.

colleen7583 at 3:06PM on 12/21/11

See more comments by colleen7583 »

Recent Posts

From Talk

What to do with excess almond bark??

Posted by colleen7583, May 6, 2011 at 11:29 AM

From Talk

Thank you for the tiramisu help!

Posted by colleen7583, March 7, 2011 at 5:21 PM

From Talk

Can you point me to the perfect tiramisu recipe?

Posted by colleen7583, February 17, 2011 at 12:25 PM

From Talk

Solo Celebratory Dinner?

Posted by colleen7583, July 22, 2010 at 10:03 AM

See more posts by colleen7583 »

Recent Favorites

colleen7583 hasn't favorited a post yet.

Recent Polls

From Serious Eats: New York

colleen7583 answered "Yes, food I make" to Do You Give Food As Gifts?

Poll posted by The Serious Eats Team, December 14, 2010 at 11:15 AM

From Serious Eats: New York

colleen7583 answered "At my own place" to Where Are You Eating Thanksgiving?

Poll posted by The Serious Eats Team, November 2, 2010 at 12:00 PM

From Serious Eats: New York

colleen7583 answered "Yes! I love having a lot of little dishes to try." to Do You Like Small Plates Dining?

Poll posted by The Serious Eats Team, August 17, 2010 at 11:00 AM

From Serious Eats

colleen7583 answered "Hash browns!" to Hash browns or home fries?

Poll posted by Adam Kuban, July 6, 2010 at 7:00 AM

Recent Quizzes

From Serious Eats

colleen7583 got 50% correct on Quiz: How Much Do You Know About French Fries?

Quiz posted by Joan Fang, June 7, 2010 at 7:30 PM

From Serious Eats

colleen7583 got 100% correct on How Much Do You Know About New Orleans Food Culture?

Quiz posted by Katie Quinn, February 1, 2010 at 7:00 PM

See more polls and quizzes by colleen7583 »

Recent Comments

From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

Guacamole or on a warm sandwich so they start to get kind of melty.

colleen7583 at 12:22PM on 01/13/12

From Serious Eats

Cook the Book: 'The Occasional Vegetarian'

A thick and peppery lentil soup.

colleen7583 at 2:29PM on 01/09/12

From Serious Eats

Knead the Book: 'The Fundamental Techniques of Classic Bread Baking'

Ciabatta.

colleen7583 at 12:05PM on 01/03/12

From Talk

Oy! Gluten-Free and Vegetarian for 10 Days. Help!

If you're looking for a cookbook, I'd recommend Appetite for Reduction. Everything I've made out of there has been amazing and there are tons of gluten free recipes (and everything is vegan). SE also did a Cook the Book feature on it earlier this year.

colleen7583 at 3:06PM on 12/21/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

Carnitas made from country style pork ribs

colleen7583 at 4:19PM on 12/20/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

With brie and fig jam on a baguette.

colleen7583 at 1:19PM on 12/13/11

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience

With brie, or just with my fingers straight into my mouth.

colleen7583 at 1:07PM on 12/12/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

With my fingers, straight into my mouth.

colleen7583 at 4:50PM on 12/06/11

From Serious Eats

Cook the Book: 'American Flavor'

American flavor means a great combination of flavors. It also means burgers and fries!

colleen7583 at 10:03AM on 12/01/11

From Serious Eats

Cook the Book: 'Home Cooking with Jean-Georges'

Jose Andres could cook me anything! Especially if it involves alioli.

colleen7583 at 4:44PM on 11/14/11

From Serious Eats

Cook the Book: Molto Batali

Love to cook for my friends, bake for my coworkers

colleen7583 at 12:41PM on 11/07/11

From Recipes

Sauced: Tahini Paste

@Joshua Bousel Fantastic! Can't wait to give this a try!

colleen7583 at 10:15AM on 11/03/11

From Recipes

Sauced: Tahini Paste

Do you have an estimate for how long this will last in the fridge?

colleen7583 at 2:26PM on 11/02/11

From Sweets

Bake the Book: 'Sweet Auburn Desserts'

Sweet potato pie

colleen7583 at 11:14AM on 11/02/11

From Serious Eats

Cook the Book: 'The Food52 Cookbook'

My grilled citrus shrimp

colleen7583 at 12:54PM on 10/31/11

From Sweets

Bake the Book: 'Momofuku Milk Bar'

A bakery where the goodies are maximally buttery and minimally chocolatey.

colleen7583 at 2:29PM on 10/24/11

From Serious Eats

Cook the Book: 'The Family Meal'

I always like to imagine that there's a big variety, with each person taking it in turn to cook their own specialty.

colleen7583 at 2:36PM on 10/03/11

From Recipes

Beyond Curry: Khichdi with Eggplant Fritters

So excited for an Indian column! And, love that the recipe serves only 2!

colleen7583 at 3:47PM on 09/28/11

From Serious Eats

Cook the Book: 'Ruhlman's Twenty'

Roasting.

colleen7583 at 11:33AM on 09/27/11

From Sweets

Bake the Book: 'The Cookiepedia'

cinnamon pecan shortbread

colleen7583 at 12:02PM on 09/12/11

From Serious Eats

Cook the Book: 'Home Made'

Keeping my great-grandma's memory alive with her sour cherry jam.

colleen7583 at 2:19PM on 08/29/11

From Serious Eats

Cook the Book: 'The Glorious Pasta of Italy'

My first carbonara.

colleen7583 at 1:21PM on 08/22/11

From Serious Eats

Cook the Book: 'Canal House Cooking Volume No. 6'

My first time at the KCC Farmer's Market in Honolulu, where I discovered passionfruit curd.

colleen7583 at 5:32PM on 08/16/11

From Drinks

Hot Weather Booze: Essential Summer Spirits

A bottle of Firefly (sweet tea vodka) and a pitcher of lemonade!

colleen7583 at 5:06PM on 06/01/11

From Serious Eats

Cook the Book: 'Tender: A Cook and His Vegetable Patch'

You mean the farmers' market? This city dweller has no dirt! Although, I do have a sprouter on my kitchen counter.

colleen7583 at 2:32PM on 05/23/11

See more comments by colleen7583 »

Recent Posts

From Talk

What to do with excess almond bark??

Posted by colleen7583, May 6, 2011 at 11:29 AM

From Talk

Thank you for the tiramisu help!

Posted by colleen7583, March 7, 2011 at 5:21 PM

From Talk

Can you point me to the perfect tiramisu recipe?

Posted by colleen7583, February 17, 2011 at 12:25 PM

From Talk

Solo Celebratory Dinner?

Posted by colleen7583, July 22, 2010 at 10:03 AM

From Talk

Must Eats in NYC?

Posted by colleen7583, October 22, 2009 at 10:42 AM

From Talk

Which pizza stone should I buy?

Posted by colleen7583, October 5, 2009 at 5:31 PM

See more posts by colleen7583 »

Recent Favorites

colleen7583 hasn't favorited a post yet.

Polls

From Serious Eats: New York

colleen7583 answered "Yes, food I make" to Do You Give Food As Gifts?

Poll posted by The Serious Eats Team, December 14, 2010 at 11:15 AM

From Serious Eats: New York

colleen7583 answered "At my own place" to Where Are You Eating Thanksgiving?

Poll posted by The Serious Eats Team, November 2, 2010 at 12:00 PM

From Serious Eats: New York

colleen7583 answered "Yes! I love having a lot of little dishes to try." to Do You Like Small Plates Dining?

Poll posted by The Serious Eats Team, August 17, 2010 at 11:00 AM

From Serious Eats

colleen7583 answered "Hash browns!" to Hash browns or home fries?

Poll posted by Adam Kuban, July 6, 2010 at 7:00 AM

From Serious Eats

colleen7583 answered "Crisp" to Do You Like Crisp or Chewy Bacon?

Poll posted by Lingbo Li, June 30, 2010 at 7:00 AM

From Serious Eats

colleen7583 answered "Sometimes. Depends on how well I know them." to Do you ask before eating off a friend's plate?

Poll posted by Lingbo Li, June 9, 2010 at 9:00 AM

From Serious Eats

colleen7583 answered "American*" to What's Your Favorite Cheese on a Breakfast Sandwich?

Poll posted by Erin Zimmer, May 12, 2010 at 8:45 AM

From Serious Eats

colleen7583 answered "Sausage" to What's Your Favorite Meat on a Breakfast Sandwich?

Poll posted by Erin Zimmer, May 12, 2010 at 8:30 AM

From Serious Eats

colleen7583 answered "Fried Egg" to What's Your Favorite Egg Style on a Breakfast Sandwich?

Poll posted by Erin Zimmer, May 12, 2010 at 8:15 AM

From Serious Eats

colleen7583 answered "Biscuit" to What's Your Favorite Bread for a Breakfast Sandwich?

Poll posted by Erin Zimmer, May 12, 2010 at 8:00 AM

From Serious Eats

colleen7583 answered "Salty" to Are You a Sweet or Salty Breakfast Eater?

Poll posted by Erin Zimmer, April 7, 2010 at 9:00 AM

From Slice

colleen7583 answered "Yes! " to Do you make pizza at home?

Poll posted by Adam Kuban, March 22, 2010 at 8:00 AM

From Serious Eats

colleen7583 answered "Joanna Pool's Irrationally Good Chocolate and Basil Pie" to Vote For Your Favorite Pi Day Bake-Off Pie

Poll posted by Erin Zimmer, March 16, 2010 at 2:45 PM

From Serious Eats

colleen7583 answered "In an omelet" to How do you like your eggs?

Poll posted by Adam Kuban, March 16, 2010 at 7:30 AM

From Serious Eats

colleen7583 answered "Ratatouille" to What's Your Favorite Food Movie?

Poll posted by Erin Zimmer, March 7, 2010 at 5:00 PM

From Serious Eats

colleen7583 answered "Basically #2 but with a crunchy (usually from toasted breadcrumbs) layer on top." to How Do You Like Your Mac and Cheese?

Poll posted by Erin Zimmer, February 24, 2010 at 7:30 AM

From Serious Eats

colleen7583 answered "International" to What's your favorite supermarket aisle?

Poll posted by Adam Kuban, February 21, 2010 at 8:45 PM

From A Hamburger Today

colleen7583 answered "Fast Food-Style" to What's Your Favorite Burger Style?

Poll posted by Robyn Lee, February 8, 2010 at 9:00 AM

From Serious Eats: New York

colleen7583 answered "Jacques Torres" to What's Your Favorite Hot Chocolate in New York?

Poll posted by Carey Jones, December 9, 2009 at 2:00 PM

See more polls by colleen7583 »

Quizzes

From Serious Eats

colleen7583 got 50% correct on Quiz: How Much Do You Know About French Fries?

Quiz posted by Joan Fang, June 7, 2010 at 7:30 PM

From Serious Eats

colleen7583 got 100% correct on How Much Do You Know About New Orleans Food Culture?

Quiz posted by Katie Quinn, February 1, 2010 at 7:00 PM

See more quizzes by colleen7583 »

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