Serious Eats - seriouseats.com

sigh, my favorite mug (a gift from a friend with a shared favorite tv show) - broke... I think it was last fall? I haven't replaced it yet. I have glued it back together and repurposed it for my favorite pens on my desk though :)

In the Cincinnati area, a local restaurant that needed to stay small actually had to close because the word of mouth was too great - the "social network" created a wider audience than they could support, with very different expectations than their intended demographic would walk into the restaurant with...

I'd guess that the difference might be that the MRI experiment used chicken breasts, and you used legs...

used to be reisling, now I'm liking more reds - but I just get what fits my mood.

just having readily available "brunch" would be awesome. Everything here seems breakfast OR lunch... it's so sad to be missing that lovely brunch option... sigh

pumpkin walnut cranberry quick bread... hmmmm, I may have to try a turkey sandwich on that... or maybe I'm a little in a turkey day daze!

I'll just go with my fave local food blog - winemedinemecincinnati.com :)

sigh, moving away from NY, we moved away from brunchy goodness on every corner... I love the scrambled eggs that only taste that just right way when you are making a dozen (or two) at a time...

we're a tenderloin house - cutting our own from that :)

mmmmmmm - drop biscuits... I think we'll be having morning after turkey biscuits... (and day of biscuits, and week before biscuits...)

My fave cookies are ginger creams - a cakey ginger & molasses cookie. there's just something about it that sets it apart from any other cookie!