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Pie Crust
Ill say for the graham cracker pie crust make a brownie pie. Basically what you do is get a box of brownie mix follow the instuctions on the back (add a pinch of cinnamon, a little goes a long way) and if you want add some pecans and caramel for the top simply delicious.
For pecan caramel topping:
A bag of chopped pecans
One stick of butter/margarine
Dark brown sugar
1 bag of soft caramels
Instructions:
For caramels: in a microwave safe bowl melt caramel for 20 sec intervals stirring occasionally. Smooth over brownies when taken out of the oven.
For pecans: in a medium saucepan take pecans, butter/margarine, and brown sugar over medium heat stirring often making sure not to burn.
In no time you will have wonderful brownie pie GOOD EATS!
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About cocoatruffles
Website: http://www.improvkithcen.com
Location: cocoatruffles
About: I love all things food. I come from a long line of bakers, and chefs. I love to entertain and be around people for good laughs and good times. There is no better gift than to share my food with the ones I love. GOOD EATS!
Favorite foods: I love and appreciate all types of foods, and and I'm very open to trying different foods from different cultures. Some of my favorites foods happen to be jerk ckicken, macaroni and cheese, and hawaiian pizza.
Last bite on earth: If I had 24 hours left on Earth and my only option was to eat I would eat island food all day jerk chicken, dumplins, coconut rice, so on and so forth.
I love a cheescake the has a brownie crust with just a regular cheesecake topping finished off with a bit of caramel. Its best when you eat it in bite sized form.... MMM YUMMY!