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From Serious Eats

Cook the Book: 'Baking Unplugged'

making irish soda bread and forgetting a fairly pivotal ingredient...the baking soda!

From Serious Eats

Cook the Book: 'Baked, New Frontiers in Baking'

Most definitely the Jam-Jam's that my grandma used to make.

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

The Outrageous Chocolate Cookies from Everyday Food, Sept 2003 - probably the best double chocolate cookie recipes ever!

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Recent Comments

From Serious Eats

Cook the Book: 'Baking Unplugged'

making irish soda bread and forgetting a fairly pivotal ingredient...the baking soda!

From Serious Eats

Cook the Book: 'Baked, New Frontiers in Baking'

Most definitely the Jam-Jam's that my grandma used to make.

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

The Outrageous Chocolate Cookies from Everyday Food, Sept 2003 - probably the best double chocolate cookie recipes ever!

See more comments by clrodger »

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