Serious Eats - seriouseats.com

I could do without the grunting and "earle," but all-in-all, I like her show. If a food network chef doesn't put out good recipes, then forgot about it. I like her spunk, but more importantly, the three or four recipes of Anne's that I've tried so far, have been delicious, especially the roast chicken. Big flavor for sure. She's liberal with the salt, but that's easy enough to remedy. She's knowledgeable and easy to follow. I've learned a lot of chef tips from watching her show, and will definately keep it on the TIVO schedule.