2nd Annual Serious Eats Meet Up??
Are we having a global one again this coming January?
The Los Angeles Tab have met almost every month in 2011!! Woohoo us!
A founding member of the infamous L.A.Tab!
Kelly - I want to go here!!!! Let's make this one of our excursions!
Absolutely deserve it!!!
I add minced garlic to the melted butter before basting. The bomb!
Kelly!!!!! Awesome photo; awesome article!!!!! We gotta get together soon!
Had so much fun in Los Angeles with the L.A. Tab Serious Eaters!!!!
Thanks Kelly! had a great time on my lunch break drooling over the slide show!
For my teenaged sons and their friends. Gives me a smile everytime!
I preordered and received my book today. What was I supposed to do differently to get the goodies? :(
My family tried one out here in So Cali...they had more fun inventing their own flavors by mixing!
Hey Farley!!! You coming to the next Meet Up this Sunday?
Squaw bread!!!! I just love dark breads. This is my fav!
Squaw bread!!!! I just love dark breads. This is my fav!
Amazing!!!! Can't wait to go on a burger run with the L.A. Tab Serious Eaters!
So incredibly sad!!!! Crying at work for you. Rest in Peace, Dumpling!!!
A big ol' Rib Eye!!!
My dad loved to cook lunch for us on the weekends, and always junk-type stuff, like corn-dogs, grilled cheese, mini pizzas. My favorite was Egg Sandwiches! Bacon, then eggs scrambled in the bacon grease and formed into a square-ish shape, on toast spread with a little mayo. MMMMMMM!
Dog House BBQ in Fresno....off the chain!!! Went there when we were traveling to watch college baseball. Unbelievable chicken sandwich and onion rings!
I have the weber...recipes recipes recipes, please!
Oh man!!! The Serious Eats L.A. Tab will have to do a pizza run!!
Yes!!!! Just met for the fourth time last night with a group of Los Angeles SE'rs!!! Our goal is to get together once a month all year long!!!! Join us if you're close by!
Oh how I wanted to go!!! Thanks for the pix and commentary, Kelly!
Hopefully they didn't have a stewed goat and conch pizza!
This one looks delish! Now, just to find a way to Curacao to taste it!
Mouth is watering!
Looks good! I would probably schmear around the ricotta some to get more even bites. I'm sure that's against the rules, but I know nothing.
Are we having a global one again this coming January?
The Los Angeles Tab have met almost every month in 2011!! Woohoo us!
Ever wondered what the diners at a Top Chef taping actually get to eat? And how it tastes? And how it feels to be that close to Padma? One friend of SE was at the filming for the episode of Top Chef Texas that aired this week. She couldn't reveal any juicy details, until now. It's been torture for her not to tweet about it. More
This family-owned osteria serves up a tasty Italian-inspired burger topped with Taleggio, roasted tomato, aioli, and pickled zucchini. More
It DOES look good.