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From Serious Eats

Cook the Book: 'Chocolate Epiphany'

24 inches by 24 inches pan of brownies right out of the oven. ;-) Thanks.

From Serious Eats

Cook the Book: New South Grilling

Since we are Portuguese I have to say Portuguese sausages. Believe me now that he is older and in the nursing home (MA) with rehab that is all he talks about. ;-) Thanks. Going to see him Sunday for Father's day. I would love to win this for my older brother since he was born on Father's day and loves to cook. Happy Father's Day to everyone.

From Serious Eats

Cook the Book: The Splendid Table's How to Eat Supper

Paula Dean
How do you stay always happy and positive about life and would she adopt me. ;-) Thank.s

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From Serious Eats

Cook the Book: 'Chocolate Epiphany'

24 inches by 24 inches pan of brownies right out of the oven. ;-) Thanks.

From Serious Eats

Cook the Book: New South Grilling

Since we are Portuguese I have to say Portuguese sausages. Believe me now that he is older and in the nursing home (MA) with rehab that is all he talks about. ;-) Thanks. Going to see him Sunday for Father's day. I would love to win this for my older brother since he was born on Father's day and loves to cook. Happy Father's Day to everyone.

From Serious Eats

Cook the Book: The Splendid Table's How to Eat Supper

Paula Dean
How do you stay always happy and positive about life and would she adopt me. ;-) Thank.s

From Serious Eats

Cook the Book: The Cornbread Gospels

Going down south and since I am corn fed...it has to be homemade but now there are so many ways of making it and simple I would eat any type of cornbread. YUMMY FOR THE TUMMY!!! ;-) Thanks.

From Serious Eats

Cook the Book: The Sweet Melissa Baking Book

Chocolate pudding and brownies. ;-) Thanks. Hershey Park would not exist if I went...so you know I am a chocoholic. lol

From Serious Eats

Serious Easter Artisanal Chocolate Egg Giveaway

My mom always cooked the meals and I still remember the taste. What I truly loved about Easter was that my mom would always make our baskets...and I mean she went all around finding what we liked in toys, candy, etc. and then she would hide them in the house to find. Doing personal things like that on the holidays was always a special treat. ;-) Thanks and Happy Easter. God Bless ^A^

From Serious Eats

Serious Easter Artisanal Chocolate Egg Giveaway

Give me jellybeans especially JELLY BELLY!!! ;-) Save the Chocolate Rabbit this year. lol

From Serious Eats

Cook the Book: 'Panini Express'

Anything with tuna, tomato and mozzarella...YUM YUM!!!! ;-) Make sure there is olive oil.

From Serious Eats

Cook the Book: 'Roast Chicken and Other Stories'

I am not much of a cook but I did once put the entire chicken in boiling water with salt and 2 cups of rice and it was the best meal that I really enjoyed. ;-) Oh yes...forgot the chicken broth. No fuss and so easy. Extra seasoning was added to taste. I forgot to add dumplings which my mom always added to her soups but next time I did and YUM YUM!!!!

From Serious Eats

Cook the Book: Win a Copy of 'Cook with Jamie'

Would love this for my "at home chef" older brother in TEXAS!! ;-)

From Serious Eats

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

Mr. TRILLIN...has my vote. ;-) Thanks. Would love to win this for my older brother in Texas.

From Recipes

Cook the Book: Simple Chocolate Mousse

Favorite is brownies. YUM YUM!!! But I am a "CHOCOHOLIC!!! ;-)

From Recipes

Cook the Book: Black Bottom Cupcakes

Chocolate Chocolate Chocolate...YUM YUM!!!! ;-) Happy Valentine's Day.

From Serious Eats

Cook the Book: 'Chocolate Holidays'

I forgot to answer the question...I love dark chocolate and always get a bar as a treat when I need a quick pick-me-up!! ;-) I tell people that if I went to Hershey PA it would not have enough chocolate for me. lol

From Serious Eats

Cook the Book: 'Chocolate Holidays'

I love CHOCOLATE and would love to win this. ;-) Thanks.

From Serious Eats

Cook the Book: 'Techniques of Healthy Cooking'

Mostly wild Alaska salmon with wild rice and mixed vegetables. ;-) YUM YUM!!! Thanks and Happy 2008!!

From Serious Eats

Seriously Delicious Holiday Giveaway: Garrison Confections Ultimate Chocolate Cooler

YUM YUM...CHOCOLATE!!! ;-) I love all types of chocolate but since I heard that dark chocolate is good for your heart I eat more of it. Thanks and Happy Holiday's!!

From Serious Eats

Cook the Book: Vegetarian Suppers

Definitely want to try tofu but I have eaten veggie burgers and also alot of pasta...this would help me to continue being a vegetarian which I started after Thanksgiving!!! ;-) Love ANIMALS!!!!

From Serious Eats

Cook the Book: Asian Flavors of Jean-Georges

Love sesame noodles but really anything Asian is my FAV!!! ;-)

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