Loved the grilled scrapple which was served plain and seemed to be salty enough. Has that hash browns look to it, so I almost pretended it had that consistency. Did not even remotely churn the stomach. I will be back.
1200 Frankford Ave
Don't know how popular scrapple is in comparison to cheesesteaks and soft pretzels in Philly, but I'm guessing it should have been on that '8 cities and dishes list' from 12/13
@ thinkingincrayons: love this answer. Appreciate the feedback, everyone. Going to experiment with a brownie mix with some of the samples.
Is smoked paprika related in any way to caramasala? I picked up a container of this delicious versatile spice at Damascus Bakery in Brooklyn (next to Sahadi's). It contains the scent of tomatoes, pepper, cumin, and even paprika. Great for meats, sauces, soups, and seems versatile for veggies tho haven't tried that yet.