cbdileo’s Profile
Recent Comments
Cook the Book: The Essence of Chocolate
My dad's girlfriend worked in a French Restaurant when I was just a kid. It was called Jean Paul's, in Milwaukee, and it was there that I first had flourless chocolate cake. I have had it since at other places, but it is never as good as that first time!
Cook the Book: 'Osteria'
Roast Chicken, Mashed Potatoes, Brocolli and Warm Bread. This is what my daughter calls "Plumfield Suppers" from the book "Little Men":
Seriously Delicious Super Bowl Party Giveaway: La Frieda Black Label Burgers
There once was a burger, so nice.
But I thought that it needed some spice.
So I added Jalapeno,
You ask, was I sane? NO!
But "HOT' is my favorite vice!
See more comments by cbdileo ยป
Recent Posts
cbdileo hasn't written a post yet.
Recent Favorites
cbdileo hasn't favorited a post yet.
Recent Polls
cbdileo hasn't answered any polls yet.
Recent Quizzes
cbdileo hasn't taken any quizzes yet.
Recent Comments | Response to Comments
Cook the Book: 'Almost Meatless'
I have a recipe for Pasta a la Vodka. No meat, and my carniverous husband doesn't even miss it. Kids love it too!
Cook the Book: The Essence of Chocolate
My dad's girlfriend worked in a French Restaurant when I was just a kid. It was called Jean Paul's, in Milwaukee, and it was there that I first had flourless chocolate cake. I have had it since at other places, but it is never as good as that first time!
Cook the Book: 'Osteria'
Roast Chicken, Mashed Potatoes, Brocolli and Warm Bread. This is what my daughter calls "Plumfield Suppers" from the book "Little Men":
Seriously Delicious Super Bowl Party Giveaway: La Frieda Black Label Burgers
There once was a burger, so nice.
But I thought that it needed some spice.
So I added Jalapeno,
You ask, was I sane? NO!
But "HOT' is my favorite vice!
Cook the Book: 'The Great Wings Book'
Forty spices hummus and Kashi crackers!
Weekend Book Giveaway: 'American Cheeses'
The sharp Wisconsin Cheddars.
Cook the Book: 'Into the Vietnamese Kitchen'
I want to continue to cook healthy food that the family all enjoys.
Cook the Book: Martha Stewart's Hors d'Oeuvres Handbook
I entertain often, but once I hosted a Baby shower for a collegue. My work friends had never been to any of my events and they were so impressed by the cooking and games I came up with. I was very pleased with the situation!
Cook the Book: 'Martha Stewart's Cooking School'
I found a recipe for Chicken Stock in her magazine a few years ago and every since, it is the only one I use!
Cook the Book: 'Barefoot Contessa Back to Basics'
My friends and family insist I bring Broccoli Cheese Squares. I make them so often, I could do it blindfolded!
Cook the Book: 'The Sweeter Side of Amy's Bread'
I love to make spritz cookies with my aunt's spritzing gun. They always remind me of her and making cookies together as a child!
Cook the Book: 'The Cook's Country Cookbook'
My mom died when I was a kid, so church potlucks were one of the only ways I got good home cooking. My favorite thing to see at these events was a baked ziti dish. I never could get enough of that. The ladies that held these events were always happy to see my sister and I eating so much!
Cook the Book: 'Fat'
I make a wonderful Chicken Pot Pie..Can't make a crust without fat!
Cook the Book: 'Chocolate Epiphany'
When I was a kid, my dad took us to a French restaurant. I had a flourless chocolate cake. It was amazing, I have never had anything like it since, though I have looked to dulicate the experience. That is what I would like for my last chocolate taste.
Cook the Book: Bobby Flay's Grill It!
It would have to be Bobby Flay. What's not to like. Handsome, funny, great cook and someone even my husband would enjoy talking too!
Cook the Book: 'The Food Life'
I am a mom on a food budget and I love our Caputo's. Great prices on produce and deli items. Fun bakery for the kids. Pleasant employees. One problem, you have to shop before 10:00 am or it is just too busy! Sign of a successful business, I guess!
Cook the Book: 'Screen Doors and Sweet Tea'
My favorite beverage is a peach wine that I make myself every summer.
Cook the Book: 'Almost Meatless'
Thank you for participating, and congratulations to our winners:
samanthapayntr
rhuzzar
cher48603
freshmint
inkwatu
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: The Essence of Chocolate
Thank you for participating, and congratulations to our winners:
Teachertalk
Fatmama
cupcakemuffin
maomau
drew13000
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: 'Osteria'
Thank you for participating, and congratulations to our winners:
texasdeb
Runningwithbeaters
tchoughtby
vdeliz
NYCEater
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: 'Almost Meatless'
Tomatoe and basil pannini
Cook the Book: 'Almost Meatless'
Enchiladas or rellenos
Cook the Book: 'Almost Meatless'
I love making veggie chili. Just as comforting as the meaty one my mom used to make.
Cook the Book: 'Almost Meatless'
I started a diet at the beginning of the year, and in the recipe book, there was a fabulous veggie chili. I make that every week and, seriously, I eat it at least three times for lunch in a week. So good!
Cook the Book: 'Almost Meatless'
cheesy spinach lasagna
Cook the Book: 'Almost Meatless'
I like vegetable soup-no meat-just assorted vegetables.
acptuser(at)hotmail(dot)com
Cook the Book: 'Almost Meatless'
Celery root soup!
Cook the Book: 'Almost Meatless'
A huge chef salad with boiled shrimp!
Cook the Book: 'Almost Meatless'
I love matar paneer!
Cook the Book: 'Almost Meatless'
Vegetable soup
Cook the Book: 'Almost Meatless'
An organic, cage-free egg cooked sunny-side-up has been my recent go-to dish for any meal. I like to top the egg with grated quality Parm, lots of cracked pepper and serve with crunchy toast and a little salad with a tangy vinaigrette.
Cook the Book: 'Almost Meatless'
Spinach and Eggplant Lasagna......healthy and yummy.
Cook the Book: 'Almost Meatless'
BOCA ClassicChili made with ground BOCA burgers. garrettsambo@aol.com
Cook the Book: 'Almost Meatless'
A veggie pizza that has canned pumpkin mixed in with the sauce and loaded with vegetables.
Cook the Book: 'Almost Meatless'
polenta w/ a marinara sauce
Cook the Book: 'Almost Meatless'
Jamaican dumplings are the best and you can eat them with carribbean food or American food
Recent Posts
cbdileo hasn't written a post yet.
Recent Favorites
cbdileo hasn't favorited a post yet.
Polls
cbdileo hasn't answered any polls yet.
Quizzes
cbdileo hasn't taken any quizzes yet.
About cbdileo
Website: http://http.//www.rightwingwackomom.com
Location: Palatine, IL
About:
Favorite foods:
Last bite on earth:
I have a recipe for Pasta a la Vodka. No meat, and my carniverous husband doesn't even miss it. Kids love it too!