Serious Eats - seriouseats.com

"whipped topping?" why would you ever want to put that stuff in your body? it's full of chemicals and preservatives. yuck. i fail to understand how "whipped topping" could improve anything. what about whipped cream?

french toast and sexy bacon at 202!

i would have to disagree with your take on Pelé's steak. I thought the dish was simple, but elegant. I think one should appreciate the difficulty of cooking small cubes of steak to total perfection medium rare. The flavor of the sauce that he squirted on were also spot on. He managed to take finger food to a new level. Along with the Bo Ssam, it was my favorite dish of the night. I liked but did not love the rib. I found the chicken neck to be a bit awkward. Sean Rembold's corn was delish but was hard to eat on that tiny plate and i found the scallop butter to be kind of out of place. I wish that the organizers had thought to put more tables out to facilitate easy eating. But...that said, I loved the event.

this event is going to be SO fabulous. can't wait. thanks for the early ticket link!!

why did you decide that great wall is the best chinese supermarket in new jersey? it seems like what you are describing is common to all of the enormous chinese grocery stores in central jersey, although some are admittedly better than others. i would nominate asian food center in north plainfield for best chinese super market? there used to be one in edison but it closed because the strip mall was undergoing major renovations. it's practically identical to great wall and has better produce in my opinion...

965 US Highway 22
North Plainfield, NJ 07060
(908) 668-8382

matsugen. oh la la la la.

filet mignon with seared foie gras....what else is there?